- ABSTRACT
- I. 서론
- Ⅱ. 이론적 배경 및 선행연구 고찰
- Ⅲ. 연구방법
- IV. 결과 및 고찰

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https://www.riss.kr/link?id=A60299701
2012
Korean
590
KCI등재
학술저널
291-305(15쪽)
26
0
상세조회0
다운로드목차 (Table of Contents)
참고문헌 (Reference)
1 김인섭, "한국과 일본 소비자의 식품안전성에 대한 지불의사금액과 구매의도에 관한 연구" 한국기업경영학회 14 (14): 137-152, 2007
2 김기원, "소비자 주관적 지식과 관련 변인간의 구조적 관계에 관한 연구" 한국소비자·광고심리학회 4 (4): 41-72, 2003
3 Andreoni J, "Which is the fair sex? Gender differences in altruism" 116 (116): 293-312, 2001
4 Tan B, "Understanding consumer ethical decision making with respect to purchase of pirated software" 19 (19): 96-111, 2002
5 Tim H, "Undercover economicst" Woongjin 2008
6 Anderson TW, "The socially conscious consumer" 36 : 23-31, 1972
7 Starr MA, "The social economics of ethical consumption: Theoretical considerations and empirical evidence" 38 : 916-925, 2009
8 Hwang YY, "The role of search motivation on the relationship between external consumer information search and prior knowledge" 12 (12): 1-22, 2001
9 Morris S, "The role of moral intensity in moral" 14 : 715-726, 1995
10 Bertini M, "The framing effect of price format" 1-24, 2006
1 김인섭, "한국과 일본 소비자의 식품안전성에 대한 지불의사금액과 구매의도에 관한 연구" 한국기업경영학회 14 (14): 137-152, 2007
2 김기원, "소비자 주관적 지식과 관련 변인간의 구조적 관계에 관한 연구" 한국소비자·광고심리학회 4 (4): 41-72, 2003
3 Andreoni J, "Which is the fair sex? Gender differences in altruism" 116 (116): 293-312, 2001
4 Tan B, "Understanding consumer ethical decision making with respect to purchase of pirated software" 19 (19): 96-111, 2002
5 Tim H, "Undercover economicst" Woongjin 2008
6 Anderson TW, "The socially conscious consumer" 36 : 23-31, 1972
7 Starr MA, "The social economics of ethical consumption: Theoretical considerations and empirical evidence" 38 : 916-925, 2009
8 Hwang YY, "The role of search motivation on the relationship between external consumer information search and prior knowledge" 12 (12): 1-22, 2001
9 Morris S, "The role of moral intensity in moral" 14 : 715-726, 1995
10 Bertini M, "The framing effect of price format" 1-24, 2006
11 Moore G, "The fair trade" 53 : 73-86, 2004
12 MacGillivray A, "The fair share : The growing market share of green and ethical products" New Economics Foundation 2000
13 Stanforth N, "The effects of ethical framing on consumer price perceptions" 14 (14): 615-623, 2010
14 Klerck D, "The effect of knowledge types on consumer perceived risk and adoption of genetically modified foods" 24 (24): 171-193, 2007
15 Browne AW, "Organic production and ethical trade: Definition, practice and links" 25 : 69-89, 2000
16 Newsprime, "Making a ‘good industry’ with a cup of coffee"
17 Maddala GS, "Limited-dependent and qualitative variables in econometrics" Cambridge University Press 1983
18 Nunes JC, "Incidental prices and their effect on willingness to pay" 41 : 457-466, 2004
19 Korea Customs Service, "Import trend of recent coffee market. News release 2038"
20 Becchetti L, "Global social preferences and the demand for socially responsible products: Empirical evidence from a pilot study on fair trade consumers" The World Economy 807-834, 2007
21 Strong C, "Features contributing to the growth of ethical consumerism - Apreliminary investigation" 14 (14): 5-13, 1996
22 Park CW, "Familiarity and its impact on consumer decision biases and heuristics" 3 : 223-230, 1981
23 De Pelsmacker P, "Fair-trade beliefs, attitudes and buying behaviour of Belgian consumers" 125-138, 2006
24 Laroche M, "Exploring how intangibility affects perceived risk" 6 (6): 373-389, 2004
25 Rode J, "Ethical differentiation and market" 66 : 265-280, 2008
26 Napolitano F, "Effect of information about organic production on beef liking and consumer willingness to pay" 21 : 207-212, 2010
27 Loureiro ML, "Do fair trade and eco-labels in coffee wake up the consumer conscience?" 53 : 129-138, 2005
28 De Pelsmacker P, "Do consumers care about ethics? Willingness to pay for fair-trade coffee" 39 (39): 363-385, 2005
29 Alba JW, "Dimensions of consumer expertise" 13 : 411-454, 1987
30 Anderson RC, "Determining consumer preferences for ecolabeled forest products: An experimental approach" 102 : 28-32, 2004
31 Kamal PA, "Consumers’ willingness to pay for organic" 10 : 12-22, 2009
32 De Pelsmacker P, "Consumer preferences for the marketing of ethically labeled coffee" 22 (22): 512-530, 2005
33 Zander K, "Consumer preference for additional ethical attributes of organic food" 21 : 495-503, 2010
34 De Pelsmacker P, "Beliefs, attitudes and buying behaviour of Belgian consumers towards fair trade products" 2004
35 Shaw D, "Belief formation in ethical consumer" 17 (17): 109-119, 1999
36 Mann S, "Analysing fair trade in economic terms" 37 : 2034-2042, 2008
37 Cranfield J, "An assessment of consumer preference for fair trade coffee in Toronto and Vancouver" 26 (26): 307-325, 2010
표고버섯 분말을 첨가한 천연 조미료 추출물의 주요성분 및 항산화 효과
축산물 사료중의 Polybrominated Diphenyl Ethers(PBDEs) 평가
학술지 이력
| 연월일 | 이력구분 | 이력상세 | 등재구분 |
|---|---|---|---|
| 2026 | 평가 | 재인증평가 신청대상 (재인증) | |
| 2020-01-01 | 등재 | 등재학술지 유지 (재인증) | ![]() |
| 2017-01-01 | 등재 | 등재학술지 유지 (계속평가) | ![]() |
| 2013-01-01 | 등재 | 등재 1차 FAIL (등재유지) | ![]() |
| 2010-01-01 | 등재 | 등재학술지 유지 (등재유지) | ![]() |
| 2008-01-01 | 등재 | 등재학술지 유지 (등재유지) | ![]() |
| 2005-05-12 | 학술지명변경 | 외국어명 : 미등록 -> The Korean Society of Community Living Science | ![]() |
| 2005-01-01 | 등재 | 등재학술지 선정 (등재후보2차) | ![]() |
| 2004-01-01 | 등재 | 등재후보 1차 PASS (등재후보1차) | ![]() |
| 2003-01-01 | 등재 | 등재후보학술지 선정 (신규평가) | ![]() |
학술지 인용정보
| 기준연도 | WOS-KCI 통합IF(2년) | KCIF(2년) | KCIF(3년) |
|---|---|---|---|
| 2016 | 0.52 | 0.52 | 0.61 |
| KCIF(4년) | KCIF(5년) | 중심성지수(3년) | 즉시성지수 |
| 0.67 | 0.7 | 0.853 | 0.07 |