RISS 학술연구정보서비스

검색

인기 검색어

    다국어 입력

    http://chineseinput.net/에서 pinyin(병음)방식으로 중국어를 변환할 수 있습니다.

    변환된 중국어를 복사하여 사용하시면 됩니다.

    예시)
    • 中文 을 입력하시려면 zhongwen을 입력하시고 space를누르시면됩니다.
    • 北京 을 입력하시려면 beijing을 입력하시고 space를 누르시면 됩니다.
    닫기
    KCI우수등재

    셀프서비스테크놀로지에서 고객사전준비도가 서비스품질과 고객가치에 미치는 영향 = 온라인 쇼핑을 중심으로

    한글로보기
    • 내보내기
    • 내책장담기
    • 공유하기
    • 오류접수

    부가정보

    다국어 초록 (Multilingual Abstract) kakao i 다국어 번역

    The advance of information technology means that conventional face-to-face services are being replaced with innovative self-service technology (SST) such as airline ticket machines, automated teller machines, and online shopping services. SST allows customers to help produce their own service encounters via machine interaction rather than by interacting with service personnel. The current study aims to investigate the influence of customer readiness in advance on service quality and customer value in SST. Specifically, the aim is to propose that high customer readiness in advance will have positive influence on service quality and hence increase perceptions of customer value associated with SST. In addition, the current study aims to propose that the customer value is key mediator between service quality and customer satisfaction which is positively related to customer loyalty such as reuse intention and wordof- mouth. A set of hypotheses is tested based on a survey data collected from 245 experienced users of online shopping. Data were analyzed by path analysis using SPPS 18.0 and AMOS 18.0. As reliability was tested based on Cronbach`s alpha values, all of the coefficients for the constructs exceeded the threshold value of 0.70 for exploratory constructs. To test validity, factor loading of every item measured was more than 0.5 by measurement analysis, which means there is no problem with the validity of items measured. As a result of hypothesis test using structural equation modeling, one of the findings of this study is that customer readiness in advance can improve SST service quality (perceived usefulness, perceived ease of use, perceived initiative, and perceived cost reduction). One of results indicates that customer value has significant relationship with customer satisfaction and performance as reuse intention and word-of-mouth. This study is based on a survey of experienced users of online shopping in South Korea. Thus, the results are based on snap shot perceptions of users of online shopping. Also, we assumed that systems used in online shopping sites are generally the same. Consequently, generalizability of the study results is limited. Future research of the authors will focus on cross-cultural and longitudinal studies.
    번역하기

    The advance of information technology means that conventional face-to-face services are being replaced with innovative self-service technology (SST) such as airline ticket machines, automated teller machines, and online shopping services. SST allows c...

    The advance of information technology means that conventional face-to-face services are being replaced with innovative self-service technology (SST) such as airline ticket machines, automated teller machines, and online shopping services. SST allows customers to help produce their own service encounters via machine interaction rather than by interacting with service personnel. The current study aims to investigate the influence of customer readiness in advance on service quality and customer value in SST. Specifically, the aim is to propose that high customer readiness in advance will have positive influence on service quality and hence increase perceptions of customer value associated with SST. In addition, the current study aims to propose that the customer value is key mediator between service quality and customer satisfaction which is positively related to customer loyalty such as reuse intention and wordof- mouth. A set of hypotheses is tested based on a survey data collected from 245 experienced users of online shopping. Data were analyzed by path analysis using SPPS 18.0 and AMOS 18.0. As reliability was tested based on Cronbach`s alpha values, all of the coefficients for the constructs exceeded the threshold value of 0.70 for exploratory constructs. To test validity, factor loading of every item measured was more than 0.5 by measurement analysis, which means there is no problem with the validity of items measured. As a result of hypothesis test using structural equation modeling, one of the findings of this study is that customer readiness in advance can improve SST service quality (perceived usefulness, perceived ease of use, perceived initiative, and perceived cost reduction). One of results indicates that customer value has significant relationship with customer satisfaction and performance as reuse intention and word-of-mouth. This study is based on a survey of experienced users of online shopping in South Korea. Thus, the results are based on snap shot perceptions of users of online shopping. Also, we assumed that systems used in online shopping sites are generally the same. Consequently, generalizability of the study results is limited. Future research of the authors will focus on cross-cultural and longitudinal studies.

    더보기

    참고문헌 (Reference)

    1 안광호, "컨테이너항만 서비스품질차원이 고객만족과 재이용 및 구전의도에 미치는 효과에 관한 연구: 선사의 규모와 컨테이너항만 입지의 조절효과" 한국경영학회 37 (37): 417-442, 2008

    2 김계수, "인터넷 포널 사이트의 서비스 품질전략에 관한 연구" 31 (31): 191-209, 2002

    3 윤종훈, "인터넷 쇼핑몰의 물류서비스 품질요인이 고객만족과 구매 후 행동에 미치는 영향에 관한 연구" 한국정보시스템학회 15 (15): 21-48, 2006

    4 강병서, "연구조사방법론-SPSS와 AMOS 활용" 무역경영사 2005

    5 서비스경영연구회, "스마트시대의 서비스경영" McGraw-Hill Korea 2010

    6 최우리, "소비자 관점의 소비자 참여행동이 서비스 품질, 가치 및 재구매 의도에 미치는 영향" 한국마케팅관리학회 14 (14): 177-204, 2009

    7 이학식, "서비스 품질과 서비스 가치" 1 (1): 77-99, 1999

    8 라준영, "공공부문의 서비스품질과 고객만족: 과정품질, 결과품질, 고객만족의 인과모형 분석" 한국서비스경영학회 9 (9): 181-205, 2008

    9 김상현, "고객재구매의도 결정요인에 관한 연구:고객가치, 고객만족, 전환비용, 대안의 매력도" 한국마케팅학회 17 (17): 25-55, 2002

    10 이문규, "e-SERVQUAL: 인터넷 서비스 품질의 소비자 평가 측정 도구" 한국마케팅학회 17 (17): 73-95, 2002

    1 안광호, "컨테이너항만 서비스품질차원이 고객만족과 재이용 및 구전의도에 미치는 효과에 관한 연구: 선사의 규모와 컨테이너항만 입지의 조절효과" 한국경영학회 37 (37): 417-442, 2008

    2 김계수, "인터넷 포널 사이트의 서비스 품질전략에 관한 연구" 31 (31): 191-209, 2002

    3 윤종훈, "인터넷 쇼핑몰의 물류서비스 품질요인이 고객만족과 구매 후 행동에 미치는 영향에 관한 연구" 한국정보시스템학회 15 (15): 21-48, 2006

    4 강병서, "연구조사방법론-SPSS와 AMOS 활용" 무역경영사 2005

    5 서비스경영연구회, "스마트시대의 서비스경영" McGraw-Hill Korea 2010

    6 최우리, "소비자 관점의 소비자 참여행동이 서비스 품질, 가치 및 재구매 의도에 미치는 영향" 한국마케팅관리학회 14 (14): 177-204, 2009

    7 이학식, "서비스 품질과 서비스 가치" 1 (1): 77-99, 1999

    8 라준영, "공공부문의 서비스품질과 고객만족: 과정품질, 결과품질, 고객만족의 인과모형 분석" 한국서비스경영학회 9 (9): 181-205, 2008

    9 김상현, "고객재구매의도 결정요인에 관한 연구:고객가치, 고객만족, 전환비용, 대안의 매력도" 한국마케팅학회 17 (17): 25-55, 2002

    10 이문규, "e-SERVQUAL: 인터넷 서비스 품질의 소비자 평가 측정 도구" 한국마케팅학회 17 (17): 73-95, 2002

    11 Walker, R. H, "Why Consumers Use and Do not Use Technologyenabled Services" 20 (20): 125-135, 2006

    12 Oliver,R, "Whence Consumer Loyalty" 63 (63): 33-44, 1999

    13 Hui, M., "When Does the Service Process Matter? A Test of Two Competing Theories" 31 (31): 465-475, 2004

    14 Powpaka,S, "The role of outcome quality as a determinant of overall service quality in different categories of services industries: an empirical investigation" 10 (10): 5-25, 1996

    15 Kang,G, "The hierarchical structure of service quality: integration of technical and functional quality" 16 (16): 37-50, 2006

    16 Heskett, J. L., "The Service Profit Chain" The Free Press 1997

    17 Lin, J. C, "The Role of Technology Readiness in Customers' Perception and Adoption of Self-service Technologies" 17 (17): 497-517, 2006

    18 Bentler,P.M, "The Interdependence of Theory, Methodology and Empirical Data: Causal Modeling as an Approach to Construct Validation" 54 (54): 69-82, 1978

    19 Parasuraman, A, "The Impact of Technology on the Quality-Value-Loyalty Chain:A Research Agenda" 28 (28): 168-174, 2000

    20 Parasuraman,A, "Technology Readiness Index(TRI):A Multiple-Item Scale to Measure Readiness to Embrace New Technologies" 2 (2): 307-321, 2000

    21 Lu, J., "Technology Acceptance Model for Wireless Internet" 13 (13): 206-222, 2003

    22 Brady, M, "Some new thoughts on conceptualizing perceived service quality:A hierarchical approach" 65 (65): 34-49, 2001

    23 Brady, M. K, "Some New Thought on Conceptualizing Perceived Service Quality:A Hierarchical Approach" 65 (65): 34-49, 2001

    24 Dean,D.H, "Shopper Age and the Use of Self Service Technologies" 18 (18): 225-238, 2008

    25 Grönroos,C, "Service logic revisited:who creates value? And who co-creates" 20 (20): 298-314, 2008

    26 Bitner,M.J, "Service and Technology:Opportunities and Paradoxes" 11 (11): 375-379, 2001

    27 Rust, R. T, "Service Quality: Insight and Managerial Implications from the Frontier, In Service Quality: New Directions in Theory and Practice" Sage Publications 1-19, 1994

    28 Ding, X., "Selfservice Technology and Online Financial Service Choice" 18 (18): 246-268, 2007

    29 Curran, J. M, "Selfservice Technology Adoption:Comparing Three Technologies" 19 (19): 103-113, 2005

    30 Berger,S.C, "Self-service Technology for Sales Purposes in Branch Banking-The Impact of Personality and Relationship on Costomer Adoption" 27 (27): 488-505, 2009

    31 Meuter, M. L., "Self-service Technologies:Understanding Customer Satisfaction with Technology-based Service Encounters" 64 (64): 50-64, 2000

    32 Beatson, A., "Self-Service Technology and the Service Encounter" 27 (27): 75-89, 2007

    33 Marzocchi, G. L, "Self-Scanning Technologies in Retail:Determinants of Adoption" 26 (26): 651-669, 2006

    34 Parasuraman, A., "SERVQUAL: A Multiple-Item Scale for Measuring Consumer Perceptions of Service Quality" 64 (64): 12-37, 1988

    35 Walker, R. H., "Re-thinking the Conceptualization of Customer Value and Service Quality within the Service-profit Chain" 16 (16): 23-36, 2006

    36 Boksberger, P, "Perceived value: a critical examination of definitions, concepts and measures for the service industry" 25 (25): 229-240, 2011

    37 Froehle, C. M, "New Measurement Scales for Evaluating Perceptions of the Technology-mediated Customer Service Experience" 22 (22): 1-21, 2004

    38 Hair, J. F., "Multivariate Data Analysis with Reading" Prentice-Hall 1995

    39 Dabholkar, P. A, "Linking process and outcome to service quality and customer satisfaction" 16 (16): 10-27, 2005

    40 Yen, H. R, "Internet Retail Customer Loyalty:The Mediating Role of Relational Benefits" 14 (14): 483-500, 2003

    41 Bobbitt, L. M, "Integrating Attitudinal Theories to Understand and Predict Use of Technology-based Self-service:The Internet as an Illustration" 12 (12): 423-450, 2001

    42 Bitner, M. J., "Implementing Successful Self-service" 16 (16): 96-108, 2002

    43 Ho, S. H, "Effects of Selfservice Technology on Customer Value and Customer Readiness:The Case of Internet Banking" 18 (18): 427-446, 2008

    44 Lee, joungki, "Effects of Personal Control on Adoption of Selfservice Technology Innovations" 16 (16): 553-572, 2002

    45 Anderson, Rolph E, "E-Satisfaction and E-Loyalty:A Contingency Framework" 20 (20): 123-138, 2003

    46 Parasuraman, A., "E-S-QUAL:A Multiple-Item Scale for Assessing Electronic Service Quality" 7 (7): 213-233, 2005

    47 Carman,J.M, "Customer perceptions of Service Quality:An Assessment of SERVQUAL Dimensions" 66 (66): 33-55, 1990

    48 Daniels,S, "Customer Value Management" 49 (49): 67-70, 2000

    49 McDougall, G. H. G., "Customer Satisfaction with Services:Putting Perceived Value into the Equation" 14 (14): 392-410, 2000

    50 Zeithaml,V.A, "Consumer Perception of Price,Quality,and Value:Means End Model and Synthesis of Evidence" 52 (52): 2-22, 1988

    51 Dabholkar,P.A, "Consumer Evaluations in New Technology based Self-Service Options:An Investigation of Alternative Models of Service Quality" 13 (13): 29-51, 1996

    52 Pikkarainen, T., "Comsumer Acceptance of Online Banking:An Extension of the Technology Acceptance Model" 14 (14): 224-235, 2004

    53 Meuter, M. L., "Choosing among Alternative Service Delivery Modes:An Investigation of Customer Trial of Self-Service Technologies" 69 (69): 61-83, 2005

    54 Yen,H.R, "An Attribute-Based Model of Quality Satisfaction for Internet Self-Service Technology" 25 (25): 641-659, 2005

    55 Dabholkar, P. A, "An Attitudinal Model of Technology-Based Self-Service:Moderating Effects of Consumer Traits and Situational Factors" 30 (30): 184-201, 2002

    56 Grönroos,C, "A Service Quality Model and its Marketing Implication" 18 (18): 36-44, 1984

    57 Dabholkar, P. A., "A Measurement of Service Quality for Retail Stores" 24 (24): 3-16, 1996

    더보기

    동일학술지(권/호) 다른 논문

    분석정보

    View

    상세정보조회

    0

    Usage

    원문다운로드

    0

    대출신청

    0

    복사신청

    0

    EDDS신청

    0

    동일 주제 내 활용도 TOP

    더보기

    주제

    연도별 연구동향

    연도별 활용동향

    연관논문

    연구자 네트워크맵

    공동연구자 (7)

    유사연구자 (20) 활용도상위20명

    인용정보 인용지수 설명보기

    학술지 이력

    학술지 이력
    연월일 이력구분 이력상세 등재구분
    2022 평가 계속평가 신청대상 (등재유지)
    2017-01-01 등재 우수등재학술지 선정 (계속평가)
    2013-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2010-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2008-01-01 등재 등재 1차 FAIL (등재유지) KCI등재
    2006-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2004-01-01 등재 등재학술지 유지 (등재유지) KCI등재
    2001-07-01 등재 등재학술지 선정 (등재후보2차) KCI등재
    1999-01-01 등재 등재후보학술지 선정 (신규평가) KCI등재후보
    더보기

    학술지 인용정보

    학술지 인용정보
    기준연도 WOS-KCI 통합IF(2년) KCIF(2년) KCIF(3년)
    2016 1.45 1.45 1.48
    KCIF(4년) KCIF(5년) 중심성지수(3년) 즉시성지수
    1.64 1.69 2.793 0.2
    더보기

    이 자료와 함께 이용한 RISS 자료

    나만을 위한 추천자료

    해외이동버튼