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https://www.riss.kr/link?id=M8284101
New York, N.Y. : New York Academy of Sciences , 2002
2002
영어
500 s616.975 판사항(21)
157331384X (cloth : alk. paper)
1573313858 (paper : alk. paper)
단행본(다권본)
New York(State)
Genetically engineered foods : assessing potential allergenicity / edited by Tong-Jen Fu and Steven M. Gendel.
viii, 206 p. : ill. ; 24 cm.
Annals of the New York Academy of Sciences ; v. 964
"This volume is the result of a conference entitled Assessment of the Potential Allergenicity of Genetically Engineered Foods held on December 5-6, 2000 in Summit, Illinois" -- p. [v].
Includes bibliographical references and index.
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