- Abstract
- Introduction
- Materials and Methods
- Results and Discussion
- Acknowledgment
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https://www.riss.kr/link?id=A60030851
Eunju Park (Kyungnam University) ; Jun-Seok Park (Konkuk University) ; Hyun-Dong Paik
2004
English
KCI등재,SCIE,SCOPUS
학술저널
684-688(5쪽)
9
0
상세조회0
다운로드목차 (Table of Contents)
참고문헌 (Reference)
1 "ntigenotoxiceffect of dominant bacterial isolates from Kimchi in vitro." 31 : 1071-1076, 1999
2 "Weinstein IB. The origins of human cancer molecular mechanismsand their implications for cancer prevention and treatment.Cancer Res. 310" 633-638, 1988
3 "Wannamaker LW. Bacteriocins of Grampositivebacteria. Bacteriol. Rev. 40" 722-756, 1976
4 "The use of probiotics in medicalpractice." 16 : 531-536, 2000
5 "The role of probiotic culturesin the prevention of colon cancer." 2000
6 "Partial characterization ofpolyfermenticin SCD, a newly identified bacteriocin of Bacilluspolyfermenticus. Lett. Appl." 32 : 146-151, 2001
7 "Otani H. Binding properties of lactic acidbacteria from kefir milk with mutagenic amino acid pyrolyzates.Milchwissenschaft 45" 647-651, 1990
8 "Microbiological identificationof medical probiotic bispan strain." 28 : 124-127, 2000
9 "Holzapfel WH. Antigenotoxic propertiesof lactic acid bacteria in vivo in the gastrointestinal tractof rats. Nutr. Cancer 20" 271-281, 1993
10 "Effectof lactobacilli, bifidobacteria and inulin on the formation ofaberrant crypt foci in rats." 40 : 293-300, 2001
1 "ntigenotoxiceffect of dominant bacterial isolates from Kimchi in vitro." 31 : 1071-1076, 1999
2 "Weinstein IB. The origins of human cancer molecular mechanismsand their implications for cancer prevention and treatment.Cancer Res. 310" 633-638, 1988
3 "Wannamaker LW. Bacteriocins of Grampositivebacteria. Bacteriol. Rev. 40" 722-756, 1976
4 "The use of probiotics in medicalpractice." 16 : 531-536, 2000
5 "The role of probiotic culturesin the prevention of colon cancer." 2000
6 "Partial characterization ofpolyfermenticin SCD, a newly identified bacteriocin of Bacilluspolyfermenticus. Lett. Appl." 32 : 146-151, 2001
7 "Otani H. Binding properties of lactic acidbacteria from kefir milk with mutagenic amino acid pyrolyzates.Milchwissenschaft 45" 647-651, 1990
8 "Microbiological identificationof medical probiotic bispan strain." 28 : 124-127, 2000
9 "Holzapfel WH. Antigenotoxic propertiesof lactic acid bacteria in vivo in the gastrointestinal tractof rats. Nutr. Cancer 20" 271-281, 1993
10 "Effectof lactobacilli, bifidobacteria and inulin on the formation ofaberrant crypt foci in rats." 40 : 293-300, 2001
11 "Effect of phytoestrogen and antioxidant supplementation onoxidative DNA damage assessed using the comet assay." 485 : 169-176, 2001
12 "Developmentof a culture medium for growth and sporulation of Bacilluspolyfermenticus SCD." 34 : 263-268, 2002
13 "Determination of oxidative DNA damage in cancerresearch biological significance and methods of analysis." 253-261, 2004
14 "Cancer risk and oxidative DNA damage inman." 74 : 297-312, 1996
15 "BPL Study Group. Prophylactic effect of a Lactobacilluscasei preparation on the recurrence of superficial bladdercancer. Urol. Int. 49" 125-129, 1992
학술지 이력
연월일 | 이력구분 | 이력상세 | 등재구분 |
---|---|---|---|
2023 | 평가예정 | 해외DB학술지평가 신청대상 (해외등재 학술지 평가) | |
2020-01-01 | 평가 | 등재학술지 유지 (해외등재 학술지 평가) | |
2010-11-23 | 학회명변경 | 영문명 : Korean Society Of Food Science And Biotechnology -> Korean Society of Food Science and Technology | |
2010-01-01 | 평가 | 등재학술지 유지 (등재유지) | |
2008-01-01 | 평가 | 등재학술지 유지 (등재유지) | |
2006-01-01 | 평가 | 등재학술지 유지 (등재유지) | |
2004-01-01 | 평가 | 등재학술지 유지 (등재유지) | |
2001-07-01 | 평가 | 등재학술지 선정 (등재후보2차) | |
1999-01-01 | 평가 | 등재후보학술지 선정 (신규평가) |
학술지 인용정보
기준연도 | WOS-KCI 통합IF(2년) | KCIF(2년) | KCIF(3년) |
---|---|---|---|
2016 | 0.75 | 0.17 | 0.56 |
KCIF(4년) | KCIF(5년) | 중심성지수(3년) | 즉시성지수 |
0.49 | 0.43 | 0.364 | 0.06 |