목초액의 항균활성과 페놀화합물의 함량 = Antimicrobial Activities and Phenolic Compounds of Pyroligneous Liquor

참고문헌 (Reference)

1 "참나무 목초액의 항균효과" 337-341, 2000

2 "저농약 고품질 생산에 기여하는 목초액 한국시설원예연구회 6" 105-119, 1993

3 "유기농업에서 무공해 생물자원을 이용한 병충해 종합방제 기술개발-키토산 목초액의 토마토 잎곰팡이병 오이흰가루병 억제효과와 토마토 뿌리혹선충 억제효과" 134-139, 1998

4 "식물병충해 방제 및 사과배 신선도 유지에 목초액의 이용" 91-97, 1998

5 "Screening of natural antimicrobial plant extract on food spoilage microo- rganisms" 1991200-204

6 "Screening of antimicrobial activity for medicinal herb extracts" 91-96, 1992

7 "Official Methods of Analysis Asso- ciation of Official Analytical Chemists" 1980

8 "Isolation and identification fo herbicidal substance from wood vinergars" 357-364, 2001

9 "Inactivation of Escherichia coli O157 H7 by cinnamic aldehyde purified from Cinnamomum cassia shoot" 105-110, 2004

10 "Growth-inhibition effects of Cinnamomum cassia bark-derived materials on human intestinal bacteria" 8-19, 1998

11 "Growth temperature and action of lysozyme on Listeria monocytogenes" 1101-1103, 1991

12 "Disinfection of mung bean seed with gaseous acetic acid Inhibition of Listeria monocytogenes fatty acids and monoglycerides" 624-629, 19991992

13 "Antimicrobial of natural medicinal herbs on the food microorganism" 957-963, 1998

14 "Antimicrobial and antioxidant compounds in the nonvolatile fraction of expressed orange essence oil." 62 : 929-932, 1999

15 "Antimicrobial agents from the cashew Anacardium occidentate" 418-421, 1991

16 "Antibiotic susceptibility testing by a standardized single disc method" 493-499, 1966

17 "Anti- microbial properties of plant essential oils and essences against five important food-borne pathogens" 118-122, 1998

18 "Anti- microbial activity of phenolic constituent of Mangolina grandiflora L" 951-952, 1981

19 "Anti- dermaptophyte activity of phenolic compound imokusaku- eki" 257-266, 1998

20 "Acetic acid action on beef tissue surfaces contaminated with Salmonella typhimurium" 297-301, 1992