RISS 학술연구정보서비스

검색
다국어 입력

http://chineseinput.net/에서 pinyin(병음)방식으로 중국어를 변환할 수 있습니다.

변환된 중국어를 복사하여 사용하시면 됩니다.

예시)
  • 中文 을 입력하시려면 zhongwen을 입력하시고 space를누르시면됩니다.
  • 北京 을 입력하시려면 beijing을 입력하시고 space를 누르시면 됩니다.
닫기
    인기검색어 순위 펼치기

    RISS 인기검색어

      KCI등재후보

      Public Health Nutrition Policies and the Role of the Government : International Examples and the Need for Action in the Republic of Korea

      한글로보기

      https://www.riss.kr/link?id=A82580116

      • 0

        상세조회
      • 0

        다운로드
      서지정보 열기
      • 내보내기
      • 내책장담기
      • 공유하기
      • 오류접수

      부가정보

      목차 (Table of Contents)

      • NUTRITION AND NON-COMMUNICABLE DISEASES
      • WHY IS THE BURDEN OF NUTRITION-RELATED NON-COMMUNICABLE DISEASES INCREASING?
      • GOVERNMENT'S ROLE IN PHN
      • CONCRETE GOVERNMENT ACTION
      • THE NEED FOR PUBLIC HEALTH NUTRITION POLICIES IN KOREA
      • NUTRITION AND NON-COMMUNICABLE DISEASES
      • WHY IS THE BURDEN OF NUTRITION-RELATED NON-COMMUNICABLE DISEASES INCREASING?
      • GOVERNMENT'S ROLE IN PHN
      • CONCRETE GOVERNMENT ACTION
      • THE NEED FOR PUBLIC HEALTH NUTRITION POLICIES IN KOREA
      • CONCLUDING REMARKS
      • Literature Cited
      더보기

      참고문헌 (Reference)

      1 "ublic health in the new era: improving health through collective action" 363 : 2084-2086, 2004

      2 "nutrition and the prevention of chronic disease.Report of a joint FAO/WHO Expert Consultation. WHOTechnical Report Series 916" 2003

      3 "http://www.fns.usda.gov/fns/" 2004

      4 "current practices and recommendations.Center for Advanced Studies and Social Marketing University of California" 2004

      5 "control and risk factors of hypertensionin Korea the Ansan study." 19 : 1523-1532, 2001

      6 "and weight control practices among Korean adolescent girls." 5 : 245-255, 2002

      7 "WHO. The first action plan for food and nutrition policy2000-2005. WHO Regional Office for Europe EUR/01/5026013 Available at http" 2001a

      8 "WHO. European food and nutrition policies in action." (73) : 1998

      9 "Using domestic law in the against obesity anintroductory guide for the Pacific." 2003

      10 "Towards a Social Ecology of Health Promotion.American Psychologist 47" 6-22, 1992

      1 "ublic health in the new era: improving health through collective action" 363 : 2084-2086, 2004

      2 "nutrition and the prevention of chronic disease.Report of a joint FAO/WHO Expert Consultation. WHOTechnical Report Series 916" 2003

      3 "http://www.fns.usda.gov/fns/" 2004

      4 "current practices and recommendations.Center for Advanced Studies and Social Marketing University of California" 2004

      5 "control and risk factors of hypertensionin Korea the Ansan study." 19 : 1523-1532, 2001

      6 "and weight control practices among Korean adolescent girls." 5 : 245-255, 2002

      7 "WHO. The first action plan for food and nutrition policy2000-2005. WHO Regional Office for Europe EUR/01/5026013 Available at http" 2001a

      8 "WHO. European food and nutrition policies in action." (73) : 1998

      9 "Using domestic law in the against obesity anintroductory guide for the Pacific." 2003

      10 "Towards a Social Ecology of Health Promotion.American Psychologist 47" 6-22, 1992

      11 "Steven M. Strategies to influence nutrition behavior. Journalof Human Nutrition and Dietetics 3" 183-1971990

      12 "Status report on the EuropeanCommission?s work in the field of nutrition in Europe.European Commission" 2004

      13 "Social marketing: principles and practices" 2003

      14 "Sobal J. Social and cultural influences on obesity." John Wiley and Sons 305-322, 2001

      15 "Snyder M.A pricing strategy to promote low fat snack choices throughvending machines. Am J Public Health 87" 849-851, 1977

      16 "Redirecting the diet transition: what can food" 21 : 599-614, 2003

      17 "Progress report on the first action plan for food andnutrition in the WHO European region." 2004

      18 "Popkin B. Nutrition transition in theRepublic of Korea." 10 : 2001

      19 "Olson CM et al.. The effectiveness of nutrition educationand implications for nutrition education policy A review of research. Journal of NutritionEducation 27" 27 : 277-419, 1995

      20 "Office of Communication" 2004

      21 "Nutritionand the prevention of type 2 diabetes." 7 : 147-165, 2004

      22 "Nutrition labeling and health claims: the global regulatory environment" WHO, 2004

      23 "Nutrition in Transition The Changing GlobalChallenge." 10 : 2001

      24 "Nutrition and global prevention of non-communicablediseases." 11 : 2002

      25 "Norum KR. Why a global strategy on diet" 7 : 381-383, 2004

      26 "National Health and Nutrition Survey, 2001." 2002a

      27 "National Health and Nutrition Survey, 2001" Health Examination Summary Book 2001.

      28 "National Health and Nutrition Survey, 2001" Chronic Disease Summary Book, 2002b

      29 "Murray D. Pricing strategy to promote fruitand vegetable purchase in high school cafeterias." 1008-1010, 1997

      30 "Marketing food to children: the global regulatory Global Strategy Diet" 2004c

      31 "Margetts B. Developingan evidence-based approach to Public Health Nutrition translating evidence into policy." 4 : 1393-1397, 2001

      32 "Legislative overview of health promotion since" 2004

      33 "Legal and public policy interventions to advancethe population?s health. Institute of Medicine Intervention strategies from socialand behavioral research. Washington DC" The NationalAcademic Press 390-416, 2000

      34 "Knai C. The burdenof disease attributable to nutrition in Europe." 6 : 453-461, 2003

      35 "Intersectoral food and nutrition policy development: a manual for decision-makers. WHO Regional Office forEurope EUR/01/5026035" 2001

      36 "Individual and environmental influences onadolescent eating behaviors.102" 102 : 2002

      37 "Improving Diet and Health through European Union Food Policies" Health Education Authority 1999

      38 "Hwang KH. Increasing prevalence of obesityrelated diseases in Koreans associated with overweight andobesity." 34 : 309-315, 2001

      39 "Health and Nutrition Messages in the Baby FoodAdvertisements of Women?s Magazines." 5 : 178-185, 2003

      40 "Halting the obesity epidemic: A public health policy approach." 113 : 12-24, 2000

      41 "Globalization, coca-colonization and disease epidemic: can the doomsday scenario be averted?" 247 : 301-310, 2000

      42 "Global Strategy on Diet" 2003

      43 "Global Strategy Diet, Physical Activity and Health." 17 : 2004

      44 "Food system globalization, eating transformation, and nutrition transitions" Westview 171-193, 1999

      45 "Food fortificationand risk group supplementation are vital parts of acomprehensive nutrition policy for prevention of chronicdiseases." 14 : 226-228, 2004

      46 "Food fortification: technology and quality control" 60 : 1995

      47 "Food and nutrition policies of Nordic countries how have they been developed and what evidence substantiatesthe development of these policies Proceedings of theNutr Soc 62" 62 : 563-570, 2003

      48 "Food and nutrition action plans in the WHO European Region: past, present and future" 2003

      49 "FAO/WHO. Final Report of the International Conference onNutrition. Rome" 1992

      50 "Exploring a fiscal food policy: the case of dietand ischaemic heart disease. BMJ 320" 320 : 301-304, 2000

      51 "Evaluating nutrition andphysical activity social marketing campaigns. Center forAdvanced Studies in Nutrition and Social Marketing" Universityof California 2000

      52 "Epidemiology of eating disordered symptoms inthe Korean general population using a Korean version ofthe Eating Attitudes Test." 3 : 153-61, 1998

      53 "Eatwell Australia: A strategic framework for public healthnutrition. National Public Health Partnership" 2001

      54 "Diets ofthe Korean over weight population." 13 : 281-290, 2004

      55 "Diet, nutrition and the prevention of hypertension and cardiovascular diseases." 7 : 167-186, 2004

      56 "Diet nutrition and the prevention of cancer." 7 : 2004

      57 "Development of the first food and nutrition actionplan. Report of a WHO Consultation." 1999

      58 "Development of food supply and distributionindicators within Korean nutrition surveillance. Unpublishedpaper presented at the Symposium" Nutrition Monitoring andSurveillance System. Hoam Convention Center 2004

      59 "Development and social change: A global perspective" Pine ForgePress 2000

      60 "Details about these regulations can be found on the website"

      61 "Definitions for public health nutrition." 6 : 615-620, 2003

      62 "Commentary: Globalization and the epidemiologyof obesity." 30 : 1136-1137, 2001

      63 "Changing the diet of a nation population/regulatory strategies for a developed economy." 9 : 33-40, 2000

      64 "Changes in rice consumption patterns for Koreansince 1970." 6 : 854-861, 2001

      65 "Analysis of trends for commenly used foods andmeals. Unpublished paper presented at the Symposium" Nutrition Monitoring and Surveillance System. HoamConvention Center 2004

      66 "A Global Response to a Global Problem: the Epidemic of Overnutrition" 80 : 952-958, 2002

      67 ".Korean National Action Plan for Nutrition. (Funded by the Korean Health Promotion Fund)," KHIDI, Korean Health Industry Development Institute. 2001

      68 ". Position of the AmericanDietetic Association Food and nutrition misinformation." 102 : 260-266, 2002

      69 ". KoreanMinistry of Heath and Welfare" National Health and Nutrition Survey (NHNS). 2001

      70 ". Amendment of the School Lunch Actand the Child Nutrition Act. Public Law 108-265" 108-265, 2004

      더보기

      분석정보

      View

      상세정보조회

      0

      Usage

      원문다운로드

      0

      대출신청

      0

      복사신청

      0

      EDDS신청

      0

      동일 주제 내 활용도 TOP

      더보기

      주제

      연도별 연구동향

      연도별 활용동향

      연관논문

      연구자 네트워크맵

      공동연구자 (7)

      유사연구자 (20) 활용도상위20명

      인용정보 인용지수 설명보기

      학술지 이력

      학술지 이력
      연월일 이력구분 이력상세 등재구분
      2007-01-01 평가 학술지 폐간(기타)
      2006-01-01 평가 등재학술지 선정(등재후보2차) KCI등재
      2003-01-01 평가 등재후보학술지 선정(신규평가) KCI등재후보
      더보기

      이 자료와 함께 이용한 RISS 자료

      나만을 위한 추천자료

      해외이동버튼