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2 Farmani J, "Trans-free fats through interesterification of canola oil/palm olein or fully hydrogenated soybean oil blends" 111 : 1212-1220, 2009
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4 Farmani J, "Trans-free Iranian vanaspati through enzymatic and chemical transesterification of triple blends of fully hydrogenated soybean, rapeseed and sunflower oils" 102 : 827-833, 2007
5 Naeli MH, "Rheological and physicochemical modification of trans-free blends of palm stearin and soybean oil by chemical interesterification" 1-12, 2016
6 Farmani J, "Production of zero trans Iranian vanaspati using chemical transesterification and blending techniques from palm olein, rapeseed and sunflower oil" 43 : 393-399, 2008
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