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https://www.riss.kr/link?id=M12534140
Berkeley : University of California Press, c2010
2010
영어
394.1/20952 판사항(23)
9780520262270 (hbk.)
0520262271 (hbk.)
일반단행본
California
Food and fantasy in early modern Japan / Eric C. Rath.
xiv, 242 p., [8] p. of plates : ill. (some col.) ; 24 cm.
Includes bibliographical references (p.227-238) and index.
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자료제공 :
Food and Fantasy in Early Modern Japan
Looks at Japanese culinary history, delving into the writings of medieval and early modern Japanese chefs. This book traces the development of Japanese cuisine from 1400 to 1868. It shows how medieval 'fantasy food' rituals - where food was revered as symbol rather than consumed - were continued by early modern writers.