대학발전 방향성에 나타난 대학발전의 개념에 관한 논의

홍성훈,김경수 建陽大學校 1998 建陽論叢 Vol.- No.6

이 논의는 소수 몇몇 대학의 발전 방향과 목표 속에 나타난 대학발전의 개념을 이론적인 논의와 함께 살펴보고자 하였다. 이러한 논의는 아주 기초적이긴 하지만 앞으로 급속하게 변화될 사회속에서 대학발전의 방향을 살펴보는 것이 개인과 국가사회의 발전방향을 살펴보는 것이라는 점에서 의미를 둘 수 있다. 또한 이 논의는 보다 나은 사회의 건설 또는 발전이라는 차원에서 발전의 개념을 보다 분명히할 필요가 있다는 전제하에 본 논의를 전개하였다. 이러한 논의결과 대학교육의 개혁 방향은 다음과 같은 측면으로 정리될 수 있다. 첫째, 대학교육체제 및 운영의 다양성을 조장하여 대학교육 기회의 확대.보편화와 질적인 수월성을 추구하도록 한다. 둘째, 대학운영의 자율성을 신장시켜야 한다. 셋째, 대학 행. 재정의 효율성제고, 의사결정의 합리성을 구축하도록 한다. 넷째, 정부의 대학교육개혁방안과의 적절한 조화를 이루도록 한다.

중학생 및 대학생의 김치섭취에 대한 의식 및 선호도 조사

김영애 建陽大學校 1998 建陽論叢 Vol.- No.6

젊은 세대가 선호하는 김치를 파악하고 김치섭취에 미치는 요인들을 분석하기 위해서 중학생 307명과 대학생 351명을 대상으로 설문조사를 하였다. 설문조사는 김치섭취에 대한 의식도나 선호도, 실제로 섭취하는 양, 선호하는 김치의 종류, 가정교육의 영향, 상업김치의 구매의향 등을 중심으로 구성되었다. 중학생과 대학생의 80% 이상이 김치를 매우 좋아하거나 좋아한다고 응답했으며, 31.3%의 중학생과 40.1%의 대학생이 김치를 반드시 섭취해야한다고 응답했다. 34.2%의 중학생과 35.8%의 대학생이 김치를 습관적으로 섭취한다고 응답한 반면에 24.3%의 중학생과 36.1%의 대학생이 맛이 있어서 섭취한다고 응답하였다. 김치의 매운 맛을 좋아하였으며 짜거나 젓갈 맛은 싫어하는 것으로 나타났다. 대학생의 25% 이상이 젓갈과 생강, 굴을 제외하고는 김치의 재료에 대해서 선호도를 표시하였지만 중학생의 경우에는 고춧가루를 제외하고는 모든 재료에 대해서 30%이하의 선호도를 보여주었다. 중학생의 경우에는 김치종류 중에는 배추김치가 가장 선호되었고, 총각김치, 깍두기, 물김치 등의 순으로 선호되었다. 대학생의 경우에도 배추김치가 가장 선호되었고, 깍두기, 총각김치, 오이김치, 물김치의 순으로 나타났다. 김치를 이용한 음식중에는 밥과 같이 어울리는 김치볶음, 김치찌개 등을 햄버거나 피자보다 높게 선호하는 것으로 나타났다. 또한 상업용 김치구매에 대한 의식은 대학생이 중학생보다 우호적으로 나나났다. A survery on the middle school and university student's notion for kimchi intake, practical amount of kimchi consumption, kimchi preference, and opinion for the consumption of commercial kimchi was conducted. 307 middle school students and 351 Konyang university students participated in this study. More that 80% of both middle school and university students replied kimchi as favorite side dish. And 31.3% of middle school student and 40.1% of university student considered kimchi as essential side dish. 34.2% of middle school and 35.8% of university student answered the habit as the reson of kimchi consumption while 24.3% of middle school and 36.1% of university student answered good taste of kimchi as the reason for consumption. Both middle school and university students favored hot taste the most, but salty taste and strong flavor were favored the least. More than 25% of university student showed preference for all ingredients except fermented fish source, ginger and oyster. While less than 30% of middle school student showed preference for all ingredients except red hot pepper. Chinese cabbage kimchi(89.5%) was favored the most by middle school student followed by cucumber kimchi(82.1%), chonggag kimchi(78.5%), kakdugi(77.9%), nabak kimchi(60.7%). Also chinese cabbage kimchi(95.1%) was favored the most by university followed by kakdgi(90.0%), chonggag kimchi(86.3%) cucumber kimchi(81.7%) and nabak kimchi(72.1%). Both preferred kimchi dishes with rice such as kimchi fried rice or kimchi soup to kimchi hamburger or kimchi pizza. Also university students showed more flexibility in consumption commercial kimchi than middle school studnts.

Bochner Integrability Of Functions On a Product Space

Choi, Ki Seong,Yang, Gye Tak 建陽大學校 1997 建陽論叢 Vol.- No.5

Let H be a complex-valued measurable function on a product space. We will find some conditions of H such that [H(y, ·)] is Bochner integrable.

선로와 집중정수소자로 된 1/4파장선로의 전력2분배기에의 응용

장윤승 建陽大學校 1997 建陽論叢 Vol.- No.5

In oder to be compact a power divider using transmission line and capacitances or inductances is introduced. This power divider is same type as Wilkinson's type. It is shown that this compact power divider is possible to design for 4 type.

정치적 통합과 안정 : 정치적 충원의 신중성 : 텍스트[孟子]에의 분석

이윤환,윤대식 建陽大學校 1998 建陽論叢 Vol.- No.6

Of many thinkers in Confucian tradition, Mencius stands on the very special position. In contrasted with Confucius, he lived in Warring States Period. The text Mencius contains Mencius' own political thought obviously, he himself was very political. Mencous' historical view is based on his own understanding of situation. His cyclic view alternating order and chaos every five hundreds years in history is very original. Reflecting history, Mencius believed that new prince and order coming soon inevitably. To verify it, he constitenly preceding example as ideal model. Mencius intended to gain legitimacy of political power and to establish stability in political unity. He had aspiration for new king and order to achieve his aim. To realize it, he distinguished between Kingly government and Power government. On one hand, Kingly government is ruled by king who has virtue and benevolence. On the other hand, Power government is ruled by force. He supposed how to realize Kingly government, and emphasized virtue and benevolence. Especially he demanded that king and political elites in political process should cultivate benevolence as personal virtue. Mencius recognized that nature of politics should be 'for the people,' and statemen should take care of their people. Therefore political recruitment is needed prudence. Regardless of status and positions, talents and ambitions was the first principle of political recruitment at that time. But struggle for political hegemony in Warring States Period was enlarged, Mencius regarded that it was attribute to an unprincipled race for the spoils of success. He judged this situation as growing conditions that new king and order coming soon. Political legitimacy depends on political unity and order.

The Activity of the Lateral Orbitofrontal Cortex during the Processing of Neutral Facial Affect in Comparison with Emotionally Salient Facial Affect

Kim, Ji Woong,Kee, Seon Wan,Park, Jin Kyun,Kim, Ji Hyung 건양대학교 의과대학 2003 건양의대학술지 Vol.3 No.2

영상 인식에 의한 부품 자동 정렬 TOOL 개발

최동혁 建陽大學校 1997 建陽論叢 Vol.- No.5

To provide the parts in a determined direction in factory automation, a tool is developed, which recognizes the direction of the parts by the learning method. Because the user interface of the tool is a visual programming environment, it is possoble to reuse the developed algorithms, combine a new procedure and add a new algorithm. There are 5 components in the tool; 1) Grphic editor selects, movesand modifis the line and PO(Process Object). 2) User request interface interfaces the ewquests of PO running, PO parameter modification and PO data view of user by icons. 3) Process Object Manager stores and manages the PO's, and processes the requests of user. 4) Data viewer provide the view object fot the data type and shows the data in a window. 5) Process Object Container is a window which have the image processing and pattern recognition PO's

한국전통사상의 변천을 통한 행정윤리의 확립방안

소광섭 建陽大學校 1997 建陽論叢 Vol.- No.5

스피커 뎀퍼용 자성유체의 특성 분석

안양규,김인회 建陽大學校 1997 建陽論叢 Vol.- No.5

Properties of colloidal suspension of magnetic fluids for a speaker damper have been investigated by means of transmission electron microscopy, infrared spectroscopy, mass spectrometry and other chemical techniques. The magnetic particles are made of magnetite and coated with oleic acid. The diameters of magnetic particles without surfactants obtained 6 nm to 20 nm. One of three samples has an average grain size of 11nm, and the others have 15nm. The IR and GC/MS data analysis indicates that the fine magnetic particles coated with oleic acid are suspended in a mixed organic carrier. The oil carrier is consist of the mixed long chained hydrocarbon compounds such as spindle oil. The most significant observation was that two samples of three magnetic fluids have small quantities of hevy oils to increase viscosity ; the one has Vanlube 81 and the other have 28-nor-17beta(H)-Hopane and (E)-4-(2', 6', 6' - Trimethy-1'-cyclohexen-1'-yl)-3-peten-2-one.

成功的 삶을 위한 全人敎育의 活性化 方案

金承鐘 建陽大學校 1998 建陽論叢 Vol.- No.6