http://chineseinput.net/에서 pinyin(병음)방식으로 중국어를 변환할 수 있습니다.
변환된 중국어를 복사하여 사용하시면 됩니다.
대엽성 폐렴의 양상을 보인 폐 Cryptococcosis 1예
박석영,윤영연,오귀염,권낙기 대한화학요법학회 1996 대한화학요법학회지 Vol.14 No.2
A 26 year old lady was admitted due to fever and productive coughing of 10 days duration. She had been working at the office treating stuffs of oriental herb medicine without any problem in her health by then. Chest films revealed consolidative changes involving Lt. lower lobe and she was given systemic antibacterial antibiotics, but her illness was not improved. On 19th hospital day needle biopsy was performed and cryptococcosis was diagnosed involving both alveoli and intertitium. Antifungal agent, itraconazole, was prescribed for 10 weeks and the lesion was resolved completely without remnant change. We discussed this case with review of literatures.
최근 10년간 원광의대병원에서 시행한 소아 심장혈관 수술의 임상적 고찰
윤향석,정수미,최두영,오광수,오연균,김종덕,양현웅,이삼윤,김형곤,최종범,최순호,노병석 圓光大學校 醫科學硏究所 1995 圓光醫科學 Vol.11 No.2
We reviewed 10 years experiences of the clinical aspects and early postoperative results in 544 pediatric patients(age less than 16 years old). Among them. 529 cases had the congenital heart diseases, and 15 had the acquired diseases. Open heart surgery was performed in 413 patients. 115 cases were treated with non-open heart surgery. 16 with interventional catheterization. Annual increase of the cardiac patients was not significant in recent 10 years, except slight increase in 1994. The mean age of the study patients had been evidently changed to younger year by year. Total mortality rate of the open heart surgery was 6.4%. The cyanotic congenital heart diseases were high in early postoperative mortality by 25.7%, whereas 4% in acyanotic group. The age group less than one month was most highest in surgical mortality(66.7%). There were no deaths in patients with patent ductus arteriosus(103 cases), atrial septal defect(83 cases) or pulmonary stenosis(17 cases). Among 220 patients with ventricular septal defects(VSD). 10(4.5%) were died early postoperatively. In cyanotic group, the patients with pulmonary atresia with ventricular septal defects(PAVSD), transposition of the great arteries(TGA), interrupted aortic arch(IAA), complex cardiac anomalies with isomerism seemed to be most susceptible to an early death.
이지은,장혜경,오지영,유윤경,김현지,임숙인,연숙희,강진숙,최귀령 한국병원약사회 2003 병원약사회지 Vol.20 No.1
In an aging society, there is an increasing possibility of the duplication of the drugs given to patients because they take many kinds of drugs. Among the prescriptions given to the patients who was treated at multiple ambulatory clinics in St. Mary's hospital for one month of September, 2002, in which drugs that has identical or similar effects are prescribed, we analysed and evaluated them by patients' characteristics, kinds of medication, severity of side effects on a case by case basis. More, we assessed the potential additional costs. As a result of this study, the duplication rate turned out to be 6.69% and it was shown that the proportion of the elderly patients over 60 was high. The gastro-intestinal medications took up a large part and most of the cases showed that the danger caused by double taking of medicine was slight, but there were some examples in which the serious side effects were predicted. Expected additional costs were the average 11.349 won and it ranges from the minimum of 56 won to the maximum of 135,720 won. In conclusion, the management of drug histories of the patients who need the plural treatments is very important and the necessity of the individual and professional guidance of taking medicines for the elderly patients is emerged, too.
γ - Aminobutyric Acid (GABA) Content of Selected Uncooked Foods
Suk-Heung Oh,Yeon-Jong Moon,Chan-Ho Oh 한국식품영양과학회 2003 Preventive Nutrition and Food Science Vol.8 No.1
We analyzed the γ - aminobutyric acid (GABA) content of a selection of uncooked foods. Foods with GABA concentrations in excess of 100 nmole per g dry weight included: brown rice germ, brown rice sprouts, barley sprouts, bean sprouts, beans, corn, barley, brown rice, spinach, potatoes, sweet potatoes, yams, kale and chestnuts. Cereals included: brown rice germ, brown rice sprouts, barley sprouts, bean sprouts, beans, corn, barley, and brown rice and had GABA concentrations of 718, 389, 326, 302, 250, 199, 190, and 123 nmole per g dry weight (DW), respectively. The vegetables: spinach, potatoes, sweet potatoes, yams and kale contained 414, 166, 137, 129, 122 nmole GABA per g DW, respectively. The GABA concentration of chestnut was 188 nmole per g DW. However, oatmeal, adlay, broccoli, squash, carrots, onion, apples, lentinus edodes, green laver, and lactobacillus had GABA concentrations of less than 100 nmole per g DW. These results show that brown rice germ, sprouted cereals and spinach are good sources of plant - derived GABA. These data will be useful in selecting foods for the manufacturing of uncooked foods containing a relatively high concentrations of GABA.
Yeon Suk Oh,Mi Joon Lee,Bum Jeun Seo 보안공학연구지원센터 2015 International Journal of Bio-Science and Bio-Techn Vol.7 No.3
This research looked into the impacts of the individual job attitudes of reception window staffs working in general hospitals on their job performance. It was conducted to provide hospitals with effective human resource management and baseline data about hospital management. The subjects of this study were the emotional workers in charge of tasks such as payments, receipts, consultations for first medical examinations, issuance of certificates, procedures for hospitalization and discharges, medical consultations, reception window for the descriptions of examinations, outpatient reception window, industrial accidents and traffic accidents at 15 general hospitals in Seoul. Sampling was done with a total of 350 persons, and 319 copies were analyzed. Through a self-administered questionnaire survey, a five-point scale was used. This study aims to look into the impacts of the job attitudes of the reception staff on adaptive work performance and the effects of the adaptive work performance on job performance. In the results of the study, it was found that the job attitudes of the reception staff in charge of customer service encounters in hospitals had significant positive impacts on job performance with work performance as a mediating factor. As for the impacts of adaptive work performance on job performance, adaptive response performance and adaptive knowledge performance had impacts on that. As for the impacts of job attitude and work performance on job performance, customized responses, adaptive response performance and adaptive knowledge performance had impacts on that. Therefore, applying a customer-oriented disposition and the element of learning orientation to any future staff at the reception windows in hospitals in the recruitment, education and training of employees will be able to improve job performance.
γ -Aminobutyric Acid (GABA) Content of Selected Uncooked Foods
Oh, Suk-Heung,Moon, Yeon-Jong,Oh, Chan-Ho The Korean Society of Food Science and Nutrition 2003 Preventive Nutrition and Food Science Vol.8 No.1
We analyzed the ${\gamma}$-aminobutyric acid (GABA) content of a selection of uncooked foods. Foods with GABA concentrations in excess of 100 nmole per g dry weight included: brown rice germ, brown rice sprouts, barley sprouts, bean sprouts, beans, corn, barley, brown rice, spinach, potatoes, sweet potatoes, yams, kale and chestnuts. Cereals included: brown rice germ, brown rice sprouts, barley sprouts, bean sprouts, beans, corn, barley, and brown rice and had GABA concentrations of 718, 389, 326, 302, 250, 199, 190, and 123 nmole per g dry weight (DW), respectively. The vegetables: spinach, potatoes, sweet potatoes, yams and kale contained 414, 166, 137, 129, 122 nmole GABA per g DW, respectively. The GABA concentration of chestnut was 188 nmole per g DW. However, oatmeal, adlay, broccoli, squash, carrots, onion, apples, lentinus edodes, green laver, and lactobacillus had GABA concentrations of less than 100 nmole per g DW. These results show that brown rice germ, sprouted cereals and spinach are good sources of plant-derived GABA. These data will be useful in selecting foods for the manufacturing of uncooked foods containing a relatively high concentrations of GABA.