多次元尺度를 이용한 地域百貨店 포지셔닝 硏究

閔晶湜,禹勝瓚,朴雄姬,梁德承 東新大學校 1997 論文集 Vol.9 No.-

The department stores in Korea, which represent the existing distribution industries, face a structural turning point. Especially, such environmental changes seriously threaten the department stores in Kwangju. In addition the big department stores and discount stores in Seoul opened or will open their branch shops in Kwangju, and so the keen competition of local industries is expected. If the big department stores with rich fund and advanced management know-how establish their branch shops in local areas, the status of existing local department stores will lowered as much. Therefore, the local department stores need to analyze and examine all conditions of competitors as well as their own current conditions and levels. The purpose of this study is to investigate how the department stores have been recognized by consumers as a pre-stage for facing the environmental changes, to schematize the consumer's preference for department stores in Kwangju spatially and to connect the properties which compose the image of a department store based on the perceptual position and competitive relations which the consumers recognize for four department stores (Garden, Songwon, Shinsegae and Funny) in Kwangju as research objects, and then to find the strength and weakness of a department store. This study uses PC-MDS program to grasp the competitive relations among department stores and make a positioning map. As a result of examining the matrix data about customers' responses for the degree of similarity of four department stores by each couple with a KYST analysis, Shinsegae and Songwon are superior to Garden and Funny. In addition, in order to interpret the axis (dimension) of scheme from KYST, this study abstracts 12 properties which compose the images of department stores and performs a PROFIT analysis, and furthermore consumers are asked to choose their preferred department stores in three conditions (gift purchase, dress purchase, and A/S and disposal of returned goods) and then this study conducts PREFMAP analysis. The result suggests that the consumers recognize Shinsegae and Songwon as the best department stores. Finally, the results of this study show the perceptual position of four department stores in Kwangju schematically and propose the position of the most ideal department stores, and this study suggests the direction of strategy for positioning of department stores in Kwangju, as a pre-stage to understand how the department stores are recognized by consumers, in order to cope with the environmental changes.

대뇌피질 유발 저작 운동과 연수 망상체 신경세포 활성도에 관한 연구

우승표,안명석,김중수,이종훈 대한구강생물학회 1992 International Journal of Oral Biology Vol.16 No.2

This experiment was performed to clarify the role of brainstem for rhythm generation of mastication induced by stimulation of cerebral cortex. Rabbits were anesthetized with urethane and a pair of wire electrode was inserted into anterior digastric and masseter muscles, respectively. Experimental animal was placed to stereotaxic apparatus and occipital craniotomy and cervical laminectomy was performed to expose caudal brainstem. Cortically-induced mastication was evoked by electrical stimulation of cerebral masticatory area with concentric bipolar electrode and neural activity of brainstem and EMGs of masseter and anterior digastric muscle were recorded. The results obtained were as follows: 1. The neural activity of bulbar reticular formation was recorded at rostral 2-4㎜, lateral 0.5-1.5㎜ to obex and 1.5-2.5㎜ below the bulbar surfafce. 2. The site that neural activity corresponding with EMGs of masticatory muscles was recorded was medial bulbar reticular formation(MBRF) 3. The neural activity of medial bulbar reticular formation(MBRF) was corresponded with anterior digastric or masseteric EMG, respectively. 4. The neural activity of medial bulbar reticular formation(MBRF) and anterior digastric EMG was simultaneously recorded by twin pulse stimulation of contralateral cerebral masticatory area, and stimulation of ipsilateral medial bulbar reticular formation(MBRF) evoked anterior digastric EMG.

사과 열과(裂果)의 원인과 그 방지에 관한 연구

권병규,강영호,이우승,성민웅,한강원 경북대학교 1971 生産技術 Vol.5 No.-

On the basis of our hypothesis about the causes of cracking has obtained in our 1969's study, we investigated the relations among the cracking and the microelements, the environmental factors, and the treatment of IAA and GA in two selected orchards. We analyzed and compared with the contents of microelements (Mn, B, zn, and Cu) in leaves and soils of two test orchards (Taegu and Yungju). The results of the study which the causes of cracking of apples are examined through the above three procedures, are as follows: 1. The contents of Mn in soil of Taegu test orchard were total Mn 435.9 ppm, soil sol'n Mn 6.2ppm, and total Mn 284.6 pm in leaves. That of Yungju test orchard were total Mn 595.1ppm, soil sol'n Mn 6.2ppm and total Mn 144.2ppm in leaves. Comparing with Mn optimum contents in leaves Mn contents of Taegu test orchard were higher than the optimum concentration, while those of Yungju were approximately satis-factory. 2. The contents of B in leaves were 3.7ppm in Taegu and 4.6ppm in Yungju. These contents were lower ten times than the optimum contents and were the same deficiency in both test orchards. 3. The contents of Zn in leaves were 5.7ppm in Taegu and 3.8ppm in Yungju. Those contents were both the same deficiency as comparing with the optimum contents. 4. The contents of Cu in leaves were 29.3ppm in Taegu test orchard and 10.6ppm in Yungju test orchard. Comparing with the optimum contents, the contents of Cu were excess in Taegu test orchard, while that of Cu were approximately satisfactory in Yungju 5. The diameter of Ralls apple fruits were increased 1.1% in IAA spraying treatment and 3.1% in GA spraying treatment as comparing with control group 6. The thickness of cuticle layer of Ralls apple fruits were highest and the cuticle treated with IAA and GA was thinner than the control group. 7. New branches of tree with higher cracking rate tended to decrease in length, in figure and size of leaves. 8. The change of diameter in fruits were decreased in higher cracking fruits during day and night. The change of that in IAA and GA group were increased 6.1% and 1.2% respectively compared with the control group. 9. The application of IAA and GA solution slowed the cracking rate by 2.2 and 0.8% respectively compared with the control group 10. In 1970 year the cracking rate of Ralls apple fruit were 6.53% in Taegu and 4.31% in Yungju test orchard. 11. We obtained linear regression of rate of cracking and the summation of temperature during May to August in Taegu area. The summation of temperature was 2428.1℃ during June to August in 1970. When the summation of temperature was increased more than above that of tempera ture, we could expect that it was possible to increase the rate of cracking Ralls apple. An equation in the summation of temperature and the rate of cracking fruits during May to August were obtained y=0.074x-157.50. 12. The investigation indicates that a method of preventing the cracking of Ralls apple is: a. to spray at the optimum time growth hormone which increases the elasticity and elongation of cell wall. b. to alter the composition of soil by putting the organic fertilizer deeply in the ground. c. to replace Ralls apples with new varieties which is strong against cracking and have high quality and economical productivity.

사과의 열과원인에 관한 조사연구

권병규,강영호,이우승,성민웅,이상윤,조화석 慶北大學校 生産技術硏究所 1970 生産技術 Vol.4 No.-

It is very important to eliminate the immense economic loss caused by cracking in apples through examining the causes of cracking and divising a possible method of prevention of it. Several investigators published their findings on the causes of the cracking of apples which develop on the skin of Ralls apples. However, no definite conclusions or established methods of prevention have been published to this date. Therefore, in this study the causes of the cracking of apples are examined through the use of several methods: (a) the histological and physiological, (b) the microelemental, and (c) the natural environmental. The results are as follows: 1). At the early stage of growth, the thicknesses of the cuticle, as well as of the subepidermis, were the same in Ralls apples without envelopes, Ralls with envelopes, and Jonathan. However. at maturity. the thicknesses differed in the following manner; Ralls apples without envelopes were thickest: Ralls envelopes were less thick than those without envelopes; while Jonathan apples were thinest. 2). Although in the Ralls without envelopes the epidermis is arranged in a brick wall like layer during maturity, in the middle of August the brick wall like epidermis begins to collapse and is surrounded by the cuticle. The process of cracking seems to start with the lenticle and the fruit spot. 3). The rate of cracking was slowed by application of a mixture of IAA and Bordeaux mixture solution, but cracking was not completely halted by this treatment. 4). The stem of a branch laden with apples was put into a solution containing Mn-54, and after absorption took place the distribution of Mn-54 was measured. The results of the measurements were as follows; the bark contained the most Mn-54; the leaves contained the second largest quantitiy; and the apples has the least. 5). The two orchards which were tested tended to have a low soil pH, and a high concentration of soil-solution Mn. 6). The soil with a high rate of cracking tended to have a high pH, which the soil with a low rate had a low pH. 7). In trees with a high rate of cracking, the amount of Mn in the leaves was equal to the amount in the stalk. However, in trees with a low rate of cracking, the amount of Mn in the leaves tended to be high compared with that found in the stalk. 8). The epidermis of the Ralls had a high Ca content than the epidermis of the Johnathan. 9). The epidermis of cracked apples tended to have a higher content of Ca, K,P, Cu and Fe than the epidermis of sound apples. 10). Amoug the apples tested, 11% cracked during the course of the year, with the cracking starting in the middle of Sept. 1969, This low percentage of cracking can be attributed to the small amount of rain during harvest time (late Sept. and October). The total of the added temperature during May, June, and July was 1962℃. 11). Cracking occurred more frequently in apples on the periphery of the tree, in well-colored apples, on the south side of the apples, and on the cheeks of the apples. These occurrances can perhaps be attributed to the amount of sunlight. 12). In the trees tested with newspaper envelops, cracking occurred in 1.9% of the apples with envelopes, and in 11.9% of the apples without envelopes. In the trees tested with Polysteron paper envelopes, cracking occurred in 2.5% of the apples with envelops, and 13.4% of the apples without envelopes. The apples with Polysteron paper envelopes were less infected by insects than the apples with newspaper envelopes. 13). Cracking occurred in 2.4% of the apples covered with vinyl, while in trees not covered with vinyl, 16.6% of the apples crack. The Artificial precipitation produced during harvest time increased the rate of cracking.

닫혀진 보제 끈 이론의 새로운 양자화

한승기, Wu Ke, Zhang Yuan-Zhong 忠北大學校部設基礎科學硏究所 1987 自然科學硏究 Vol.1 No.1

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Percision Attitude Determination Design Using Star Tracker

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