http://chineseinput.net/에서 pinyin(병음)방식으로 중국어를 변환할 수 있습니다.
변환된 중국어를 복사하여 사용하시면 됩니다.
문화공간에 나타난 재생디자인 공간적 특성 연구 -서울시 박물관·미술관을 중심으로-
박세희 ( Park¸ Sehee ),윤재은 ( Yoon¸ Jaeeun ) 한국공간디자인학회 2021 한국공간디자인학회논문집 Vol.16 No.7
(연구배경 및 목적) 서울시는 ‘비전 2030, 문화시민도시 서울’을 목표로 시민의 행복한 삶과 삶을 위한 문화발전이라는 방향성을 가지고 사업을 추진하고 있다. 본 사업은 크게 개인, 공동체, 지역, 도시라는 범주로 나누어, 문화 주권, 문화 공생, 문화재생, 문화 창조를 목표로 한다. 특히 여러 정책의 추진과제 중 문화사업은 문화재생의 범위 안에 속해 문화를 새롭게 만들어내는 것이 아닌, 재생하는 것에 초점을 맞춘 문화예술 사업으로 진행했다. 이 중 ‘박물관·미술관 도시, 서울’은 서울시 곳곳에 방치된 유휴공간을 재생하여 문화공간으로 활용한다. 본 연구는 해당 문화공간을 파악하여, 각각의 사례들이 재생디자인의 범주에서 어떠한 방식으로 보존되며, 특성은 무엇인지 연구하였다. (연구방법) 본 연구는 우선 문화예술 및 관련 유사 공간의 공간재생 및 디자인에 관한 이론적 고찰을 수행하고, 서울특별시에서 ’17년~’23년까지 진행하는 ‘박물관·미술관 도시, 서울’ 프로젝트의 14개 문화시설 개관 사업 중 재생디자인에 해당하는 문화공간을 사례 연구의 대상으로 한다. 서울시가 진행하는 프로젝트의 사업은 연구자 본인이 직접 방문 또는 사업부서 문의를 통해 진행하였다. (결과) 연구 결과, 서울시 도시재생사업 중 문화공간 개관 사업의 특성을 분석하여 서울시 문화공간에 나타난 재생사업 체계적 유형을 도시 생활·문화 재생형, 콘텐츠 개발 및 특화형, 역사 보존형, 문화·예술 영유형 이렇게 네 가지로 분류하여 각 사례에 나타난 재생디자인 공간적 특성을 분석하였다. 재생공간의 공간적 특성을 살펴보면, 모두 유휴지에 새로운 용도를 부여하는 부활형 공간 활용을 하고 있으며, 되도록 원형보존을 목표로 하나, 안전도나 사업의 특성에 따라 구조적으로 원형보존 및 부분 개조하였다. 사업 규모에 따라 신관을 증축하여 신구건물을 연결한 사례도 있었으나, 대부분 건축물은 증축하지 않았다. 재생디자인의 특성은 보존성, 활용성이 기본으로 나타나되, 앞으로의 공간 활용성이나, 사업특징에 따라 역사성, 예술성, 사회·문화성, 장소성, 참여성, 연계성, 경관성 등이 다양하게 나타나고 있다. (결론) 이미 개관한 건축물뿐만 아니라, 앞으로 개관을 앞둔 건물 역시 서울시가 추구하는 도시재생의 목표에 따라 진행하되, 공간과 콘텐츠가 조화를 이룰 수 있는 방향성을 추구하여 지속 가능한 문화 재생공간으로 구현될 수 있기를 기대한다. (Background and Purpose) The Seoul Metropolitan Government is promoting a cultural development project for citizens’ lives and happiness levels under the "Vision 2030, Cultural Citizen City Seoul." This project is largely divided into categories of individuals, communities, regions, and cities, and aims to achieve cultural sovereignty, cultural symbiosis, cultural heritage, and cultural creation. In particular, this cultural and artistic project focused on regenerating culture, rather than creating a new culture within the context of the city’s cultural heritage. Among the project’s initiatives, "Museum, Art Museum City, Seoul" aimed to regenerate abandoned places across Seoul by transforming them into cultural spaces. This study identifies such cultural spaces and examines how each case is preserved under the banner of regenerative design. (Method) To this end, a theoretical review was conducted on the regeneration and design of cultural and artistic spaces, with a focus on the 14 cultural facility openings that happened in Seoul. The project was conducted by the Seoul Metropolitan Government and involved the researcher of this paper through inquiries from the relevant department. (Results) As a result of the study, the systematic types of regeneration projects in the cultural space of Seoul were classified into four categories: urban life and culture regeneration; content development and specialization; historical preservation; and culture and art. Following this, the spatial characteristics of reproduction design were analyzed for each case. All of them utilized resurrection-type spaces that gave new use to abandoned areas, while still preserving their original form as much as possible. In addition, they were structurally preserved and partially modified according to the safety level or the characteristics of each project. In some cases, new and old buildings were connected by expanding new buildings according to the size of the project. However, most of the buildings were not expanded. The characteristics of regenerative design are based on conservation and usability, but historical, artistic, social and cultural, place, participation, connection, and landscape appear in various ways depending on future space utilization and business characteristics. (Conclusions) In accordance with the goals of urban regeneration pursued by the Seoul Metropolitan Government, this research considered not only buildings that have already been opened, but also buildings that are about to be opened. In addition, this is expected to be implemented as a sustainable cultural reproduction space by harmonizing both the space itself and its content.
조리 방법에 따른 고구마줄기의 Phytochemical 함량과 항산화 활성 비교
양세희, 정혜진, 성예지, 이하나, 이세윤, 양진우, 이준수 忠北大學校 農業科學硏究所 2017 農業科學硏究 Vol.33 No.1
Vegetable consumption is associated with health benefits. Recently, the interest in these food groups has grown among due to the identification of new compound in their chemical composition. Most of the vegetables are cooked by blanching, boiling, steaming, microwaving before consumed. These cooking processes may change not only food physical characteristics but also chemical composition. The present study was undertaken to investigate the effect of different cooking methods on phytochemical content and antioxidant capacity in Ipomoea batatas (L.) Lam stem. The result of study, Total polyphenol of phytochemical in Ipomoea batatas (L.) Lam stem was 6.88-12.65 mg GAE/100 g and flavonoid was 3.16-10.46 mg CE/100 g. Compared with the raw of Ipomoea batatas (L.) Lam stem, all cooking methods were found to significant correlations between the antioxidant activity assessed by ABTS, DPPH and polyphenol(p<0.05). These results can be provide the basic data how to prevent lose of nutrition in Ipomoea batatas (L.) Lam stem when cooking.
[PB-0036] Identification of genetic mutations in soybeans with low Kunitz Trypsin inhibitor activity
Sehee Kang(Sehee Kang),Seoyoung Shin(Seoyoung Shin),Euna Ko(Euna Ko),Woon Ji Kim(Woon Ji Kim),Byeong Hee Kang(Byeong Hee Kang),Chang Yeok Moon(Chang Yeok Moon),Yu Mi Choi(Yu Mi Choi),Bo-Keun Ha(Bo-Keu 한국육종학회 2022 한국육종학회 공동학술발표집 Vol.2022 No.-
The Effect of Supply Chain Common Auditor on Audit Quality
( Sehee Kim ),( Ahrum Choi ) 한국회계학회 2021 會計學硏究 Vol.46 No.2
Client-specific knowledge is essential for auditors to plan audits effectively, to assess related audit risks and to interpret audit evidence properly. One of the important sources of such knowledge is information about the client’s major customers that contribute significant proportions of revenues and operating profits. Thus, auditors with privileged access to information about the client’s major customers can provide higher-quality audits than those without such access. This paper investigates whether auditors who audit both supplier firms and their major customer firms at the same time, which we refer to as supply chain common (SCC) auditors, exhibit higher audit quality than non-SCC auditors. We find that SCC auditors are better able to constrain opportunistic earnings management using accruals and thereby provide high audit quality. SCC auditors also reduce the possibility that their clients restate financial statements in the future to correct previously inflated earnings. Our results are robust even after controlling for possible endogeneity with respect to SCC auditor choice. The finding suggests that auditing along the supply chain allows auditors to accumulate client-specific knowledge, which in turn helps them to provide high-quality audit service.
Effect of γ - Irradiation on the Physicochemical Properties of Zein Films
Sehee Lee,Myoungsuk Lee,Kyung Bin Song 한국식품영양과학회 2003 Preventive Nutrition and Food Science Vol.8 No.4
To elucidate the effect of gamma-irradiation on the physicochemical properties of zein films, the molecular and mechanical properties of the films were examined after irradiation at various irradiation doses. Gamma-irradiation of zein solutions caused the disruption of the ordered structure of the zein molecules, as well as degradation, cross-linking, and aggregation of the polypeptide chains based on an SDS-PAGE study. Gamma-irradiation increased the solubility of zein and decreased the viscosity due to cleavage of the polypeptide chains. Protein solubility of the zein films in urea/2-mercaptoethanol also increased with increasing irradiation doses. Alterations of the zein molecules by irradiation decreased water vapor permeability by 12% and increased the elongation of zein films. However, mean tensile strength of the zein films was decreased by gamma-irradiation treatment. Measurement of Hunter color values indicated that irradiation caused a destructive effect on yellow pigments, resulting in a significant decrease in Hunter b values. The microstructure as observed by scanning electron microscopy showed that irradiated zein film had a smoother and glossier surface than the non-irradiated films.