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      • SCOPUSKCI등재

        성인간호학회지 논문(1989-2000)의 내용과 경향 분석

        서문자,김소선,송미순,이명선,오의금,신경림,김옥수,이숙자,이영자,오효숙,정재심,김철규 성인간호학회 2001 성인간호학회지 Vol.13 No.4

        "Journal of Korean Academy of Adult Nursing" has been published since 1989 and more than 330 articles have been published up 2000. We reviewed all the articles published in this journal to analyze the contents and trend of published articles and to find out the way of improvement both in quantity and quality of studies in this area. The results are as follows : 1) Ninety percent of articles were quantitative studies. Experimental design was used in 16.1% and quasi-experimental design was adapted in 73.6% of articles. Qualitative research were 10.3% of total articles reviewed. 2) Only 5.1% of articles described theoretical framework and 73.6% of experimentally designed articles included research hypotheses. 3) Among experimental studies, only one was true experimental studie design. Eighty nine point three persent had descriptive survey method among non-experimental studies. Amog the thirty four qualitative studies, phenomenologic(73.5%), grounded theory(14.7%), and ethnographic (11.8%) design were used. 4) Most of research subject were patients and few healthy people, healthcare worker, and patient family. 5) Psychosocial data collection method which used questionnaire were 53.7% and interview. physical measurement, observation were used in 22.8%. 8.2% 5.4% of articles respectively. 6) Total number of keywords were 692, and average number of key words per article was 2.2. Health-related keyword was the most frequently used according to four metaparadigm of nursing (human, health, nursing, and environment). Environment related keyword was rarely appeared. The number and quality of nursing research in "Journal of Korean Academy of Adult Nursing" have been improved continuously. It is difficult to find out special trend or characteristics which is unique in this journal because of relatively short history of adult nursing studies. This review study was performed to analyze adult nursing studies only in the view of quantitative aspect, but it is needed to analyse qualitatively to find philosophical or theoretical trend in nursing.

      • KCI등재

        유아 창작음악극 활동이 유아의 창의성과 또래갈등해결 전략에 미치는 영향

        공미자(Gong Mi Ja),변길희(Byon Kil Hee),심성경(Sim Sung Kyung) 한국육아지원학회 2008 육아지원연구 Vol.3 No.2

        본 연구는 유아 창작음악극 활동을 고안, 실시하여 유아의 창의성 발달과 또래갈등해결 전략에 미치는 영향을 알아보는 것이다. 연구대상은 대전광역시에 위치한 K와 S유치원의 5세반 유아 각 29명이다. 유아의 창의성과 또래갈등 해결 전략을 알아보기 위하여 유아 종합 창의성 검사(전경원, 2005)와 또래갈등 해결 전략 검사(송미선, 2001)를 사용하였다. 연구 결과 유아 창작음악극 활동은 유창성, 융통성, 독창성, 상상력 등 모든 척도별 창의성과 언어, 도형, 신체 등 영역별 창의성 모두에 걸쳐 증진효과가 있었다. 또한 유아의 또래갈등해결 전략을 향상 시켰다. 즉 친사회적 전략과 자기 주장적 전략을 증진 시키며 적대적 전략과 수동적 전략을 감소시켰다. 단, 중재요청 전략에는 영향을 미치지 않았다. The effects of creating music drama was investigated with 58 of 5-year old of two kindergartens in D city. Children were divided into two groups of 29 each (14 boys and 15 girls) for the experimental and control group. Each group had identical conditions in terms of curriculum, environment and daily routines. The activities were employed during free-choice activity times for a period of 14 weeks. The creating music drama in this study was designed by researcher basing upon Yi, Hyo-Sook(2001), Yi, Hyo-Sook et al.(2004), and Sim, Sung-kyung et al.(2002). It is basically composed of planning, execution, performance․assessment, creation, and second performance․assessment using one existing music drama in a unit of 4 weeks. But the last pure creating music drama is composed of choice of the story, creation, planning, execution, and performance․assessment in a unit of 2 weeks. The Creativity Test(Jeon, Gyeong-Weon, 2005), and the Strategies in Peer Conflict Situations Test(Chung & Asher, 1996, Song, Mi-Sun, 2001) had been used. Results showed the creating music drama improved the young children's creativity. And that effects appeared in all scales(fluency/ flexibility/ imagination/ originality) and all areas(linguistic/ diagrammatic/ physical) of creativity. Also, the creating music drama improved the young children's strategies in peer conflict situations ; the pro-social strategies and the self assertional strategies increased, but the hostile strategies and the passive strategies decreased, and there was no significant change in the strategies of demanding intervention.

      • Coffee의 첨가가 흰쥐의 HDL-Cholesterol 및 체내 지방대사에 미치는 영향

        김미자,우순임 서울여자대학교 자연과학연구소 1990 자연과학연구논문집 Vol.1 No.-

        Coffee를 농도별로 식이에 첨가하였을 때 흰쥐의 체내 지방대사에 미치는 영향을 실험하기 위하여 Spragae-Dawley(♂)종 흰쥐 40마리를 5군으로 나누고 식이에 coffee를 4잔(0.47%), 8잔(0.94%), 12잔(1.4%), 12잔 (decaffeine, sanka)으로 달리해서 8주간 사육한후 식이섭취량, 체중증가량, 각 장기의 무게 및 혈청 HDL-cholesterol, 장기조직중의 총지방, 총콜레스테롤, 중성지방량을 측정하였고 그 결과를 요약하면 다음과 같다. ① 식이섭취량은 coffee첨가군이 대조군보다 3~9% 감소하였고, 체중증가량도 coffee첨가군이 대조군보다 2~9% 감소하여 coffee첨가군들이 식이섭취나 체중의 감소현상을 볼 수 있었다. ② 각 장기의 중량은 대조군과 비교했을 때 II군, III군, V군은 큰 차이가 없었고 IV군 모두가 5~23% 감소하였다. ③ HDL-cholesterol는 대조군에 비하여 모든 실험군에서 뚜렷이 감소하였는데 특히 IV군에서 46%로 가장 많은 감소가 있었다. ④ 혈청외 총지방, 총콜레스테롤, 중성지방량은 IV군 모두가 23%, 59%, 79%로 가장 높았고 II군은 각 1%, 6%, 2%로 감소를 나타내었다. ⑤ 각 조직에서는 총지방, 총콜레스테를, 중성지방량은 대조군과 실험군 사이에 유의적인 차이가 있음을 나타냈으며 특히 간에서 IV군은 6~30% 증가를 볼 수 있었다. This study was performed to investigate the effects of different concentrations of coffee in lipid metabolism in rats. Forty male rats of the Sprague-Dawley strain were distributed into 5 groups by randomized complete block design and fed diets containing four (0.47%), eight(0, 94%), twelve (1.4%), twelve (decaffeine, Sanka) cups of coffee for 8 weeks. Food intake, body weight gain, organ weight, serum HDL-cholestrol, total lipid and total cholesterol of the organs were determined. Results were as follows : 1. Food intakes were lower by 3~9% of the coffee groups than the controls. Body weight gain was lower by 2~9% with the experimental group than the controls. 2. Compared with the organ weights of the controls, those of group II, III and V had little differences and those of group IV were decreased by 5~23%. 3. The HDL-cholesterol contents of the serum were lower on all the experimental groups than the controls, specially group V had the greatest decrease by 46%. 4. In all, group IV was the highest groups, their total lipid, cholesterol and TG contents of serum were 23%, 59% and 79%, respectively and in group V, they were decreased by 2%, 6% and 2%, respectively. 5. In each organ, the total lipid, cholesterol and TG amounts differed significantly between the controls and the coffee groups. Especially, in the liver, group IV showed 6~30% of increase in adipose tissue, group IV showed a 32~84% of increase.

      • 대구지역 대학생의 식행동 및 식품기호도 분석

        최미자 계명대학교 생활과학연구소 2001 科學論集 Vol.27 No.-

        The purpose of this study was to investigate the food preference and food behavior of college students of Taegu, Korea. This survey was carried out through questionaries, and the subjects were 110ma1e and 105 female students. The 66.5% of male and 87% of female students were concerned about changing their food habit. The score of nutritional knowledge of males was significantly lower than the score of females. Both male and female students considered that supper was the most important meal of the day and skipped breakfast frequently Results of this study showed that three most important factors in food selection were taste, price, and preference. Beef and pork were preferred by males and beef and chicken were preferred by females as meat and poultry sources. Mackerel and hair tail were most often preferred by both males and females as fish sources. Chinese cabbage and cucumber were most often preferred by both males and females as vegetables. Citrus fruit and apples were preferred as fruit. Frozen potatoes and ham.saugage, carbonated brinks and fruit juice were most often preferred by both males and females as processed food and drink. There was a significant correlation between nutrition knowledge score and dietary behavior score in college students. The levels of energy, carbohydrate, calcium, iron, and vitamin A intake were significantly correlated with dietary behavior score in female students. There was a significant negative correlation between alcohol and dietary behavior score in male students. Key words: food preference, food behavior, college students

      • KCI등재후보
      • KCI등재
      • KCI등재

        도시와 농촌 지역 유아교육기관의 무용교육의 인식과 수행정도에 관한 연구도시와 농촌 지역 유아교육기관의 무용교육의 인식과 수행정도에 관한 연구

        이미경,임혜자 韓國舞踊敎育學會 2005 韓國舞踊敎育學會誌 Vol.16 No.1

        The purpose of this study was to examine how teachers who worked at early childhood education institutes in rural and urban regions, including kindergartens and daycare centers, perceived dance education, in which way more professional dance education could be provided and to what extent they actually offered dance education. After a survey was conducted, the responses from 202 teachers were gathered and analyzed with SPSS WINDOW 10.0 program. The major findings of the study were as follows: First, the preschool teachers in the urban and rural areas were well aware of the definition of dance education, and they placed high value on its merit and effectiveness. And they put emphasis on the necessity of professional dance education and of expert teachers. Second, as for how more professional preschool dance education could be provided, the rural teachers considered it more necessary for college dance departments to make research on the development of young children than the urban teachers did, and the gap between them was significant. Third, regarding the place of dance education, that was conducted the most in classroom, followed by auditorium and dancing room. Concerning clothes and frequency, plain clothes was most widely used, followed by sportswear and dancing costumes. And dance education was mostly provided once a week. Fourth, there was a gap between their preferences according to geographic region. The rural teachers found young children to enjoy dance education more than their counterparts did, and the former attached more importance to class atmosphere, provided more motivation through music and language, offered more dance classes and took more mini-courses in dance. The above-mentioned findings suggested that the geographic region made a more difference to the preschool teachers' outlook on the way of offering professional dance education and to their preference for dance education, and there was little significant regional gap between their views of dance education and the necessity of professional dance education. In the future, higher-quality dance education could be provided to young children, regardless of geographic regions, if early childhood education circles and dance education circles put concerted efforts into developing preschool dance education by taking advantage of the positives of interdisciplinary studies.

      • KCI등재

        식이 칼슘량이 난소 절제한 흰쥐에서 골대사 지표에 미치는 영향

        최미자 동아시아식생활학회 1996 동아시아식생활학회지 Vol.6 No.3

        This study was done to evaluate the effectiveness of dietary calcium level(a diet which met 100% or twice the calcium level in AIN-76 diet) on preventing bone loss in ovariectomized rats. Forty female Sprauge-Dawley rats(body weight 200±5g) were divided into two groups. One group were ovariectomized(Ovx) while the others received sham operation (Sham). Thereafter, each rat group was further divided into normal calcium diet(NCD, 0.52%) and high calcium diet(HCD, 1.04% sub-groups. All rats were fed on experimental diet and deionized water ad libitum for 8 weeks. Urinary pyridinoline & creatinine and serum estradiol, luteinizing hormone, calcium, phosphate, total protein, albumin, alkaline phosphatase and osteocalcin were determined, There were no significant differences in serum calcium, total protein and albumin in the two groups(Ovx vs Sham) of rats. Ovariectomized rats had significantly lower estradiol than sham operated rats. There was a highly significant correlation between total bone mineral density(TBMD) and overall level of esteradiol(r=0.59, p<0.05). Total bone mineral density did not correlate significantly with ALP or osteocalcin, although a negative trend was evident. However, the rats fed high calcium diet had a lower crosslinks value and osteocalcine than the rats fed normal calcium diet. An increased rate of bone turnover is usually associated with a decrease in bone mass because bone formation at each remodeling site is never as great as resorption. Ovariectomized rats fed high calcium diet had a lower crosslink value and osteocalcin: it means high calcium diet decreased bone turnover rate. The findings from the present study demonstrated that bone loss due to ovarian hormonal deficiency can be partially prevented by a high calcium diet. Futhermore, these findings support the strategy of the use of a high calcium diet in the prevention of estrogen depletion bone loss (postmenopausal osteoporosis).

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