Water-soluble Genistin Glycoside Isoflavones Upregulate Antioxidant Metallothionein Expression and Scavenge Free Radicals

Chung, Mi-Ja,Kang, Ah-Young,Jun, Hee-Jin,Kim Sang-Yeon,Moon, Tae-Hwa,Park, Kwan-Hwa,Lee, Sung-Joon 생명자원연구 2005 생명자원연구 Vol.13 No.-

하루 콩단백질 25g 섭취를 위한 메뉴작성 및 영양성분 분석

한재숙,김정애,서봉순,이연정,서향순,조연숙,한경필,이신정,오옥희,우경자,조은자,구성자,김수진,李承彦,南出隆久 동아시아식생활학회 2002 동아시아식생활학회지 Vol.12 No.2

The purpose of this study was to develop menus for daily intake of 25g soybean protein and to analyse nutrients of these foods. Analytical values were compared to the theoretical one using the food composition table and recommended dietary allowances for Koreans (7th revision). The results are as follows. 1. Soybean curd residue stew, Soybean curd, Kimchi saute, and hard boiled soybean and lotus root were selected for the menu for January, of which the content of soy bean protein(SBP) was 33.1g, soybean stew, soybean curd and soybean sprout saute, and Italian deep fried soybean curd were for February, of which the content of SBP was 35.0g. The content of SBP in soybean paste soup with soybean curd, fried soybean curd and fried soybean curd roll, the menu for March, was 24.9g. That of April were soybean curd gratin with soymilk, soybean curd and ham with garlic dressing and the content of SBP was 26.3g. That of May were soybean porridge, soybean flour cake with honey (Dasik), soybean sprout soup and the content of SBP was 26.7g. That of June were soymilk, pan-fried soybean curd, steamed soybean curd with chicken and the content of SBP was 28.4g. That of July were noodle with soymilk, mapatofu, soybean curd salad and the content of SBP was 24.7g. That of August were soybean sprout with mustard dressing, Tossed green pepper with raw soybean flour, Tofu and Kimchi stew, soybean curd steak and the content of SBP was 26.2g. That of September were Chinese cabbage soup with raw soybean flour, sweet and sour tofu and the content of SBP was 23.2g. That of Oct. were Fermented soybean stew, soybean pan cake and the content of SBP was 24.3g. That of November were not-pressed soybean curd casserole, pan-fried mashed soybean curd with egg, stir frying deep-fried soybean curd with vegetables and the content of SBP was 22.4g. That of December were soybean curd and mushroom casserole, fried soybean curd and vegetables, hard boiled soybean curd and the content of SBP was 28.9g. 2. The ratio of the analytical value over theoretical value (A/B%) of one serving in kcal, carbohydrate, protein, fat, ash and dietary fiber were 57.7~107.7%, 42.9~131.9%, 79.2~118.3%, 54.5~100%, 40.7~80.8% and 42.1~113.2%, respectively. 3. The ratio of A/B% of one serving in Ca, K, Na, P and Fe were 44.1~93.6%, 59.0~153.1%, 53.1~117.7% 64.6%~138.8 and 33.8~77.3%, respectively. That in Fe was the lowest among minerals. 4. The ratio of analytical value over Korean R.D.A(A/C%) in Ca was relatively higher (22.0~85.9%) than that in kcal(18~63%). 5. The ratio of A/C% in Fe was 25.1~64.3% and lower than that in Ca and protein in general.

噴霧法에 依한 硫化亞鉛 薄膜의 電場發光 調査

손연규,윤지홍,권태향,한광수,이자현 안동대학교 기초과학연구소 1991 基礎科學 硏究論文集 Vol.2 No.1

The study of Electroluminescence has been begun with that the two Germans, B. Gudden & R. W. Pohl in 1920 examined the remaining lights by dint of adding Electric Field at the fluorescent substance, and from 1952 the study became brisk, in 1960 made a peak, and afterward it was diminished. The above facts were appeared through H. E. Ivey`s investigation. The cause was it that the light-efficiency and the brightness were very pessimistic, though the beginning of EL-Study was given in the development of illumination. In 1950, however, with the initiative that C. W. Jerome of Sylvania Co. deviced and announced EL-Lamp, EL-Fluorescent substances were embed and merchandised as EL-Panels, and after a while it was applied to EL-Lamps, Expression Apparatuses, Light Amplifier, Logic Circuit and so on, with which the use frequency got high, and it has been developed as a promising Electronic Industry. But in our country, considering the various conditions, in order to find out the possibility of EL-Production within the home country, Impurity was introduced to ZnS powder, EL of ZnS : Cu, Cl & ZnS : Cu, Mn, Cl could be manufactured, and surveying the Voltage Characteristics, the Frequency Characteristics, and the Spectral Response of the manufactured things, the fundamental technique-problems about the composition of ZnS powder, the introduction of impurity, the formation of thin-thickness, and the construction of Cell, etc were solved gradually. 1. The quantity of Cu must commonly be more one order than in the use of Photoluminescence, as a whole 10(-3)gm,atm/mole ZnS is fitted, and Mn suitable in about 10 times of Cu. 2. Yellow color must dope Cu as well as Mn, when the quantity of Cu fixed to a certain amount, in case that the quantity of Mn is decreased, it be turned into Yellow color, if it is increased, it be taken Orange color. 3. In vacuum flowing HzS gas and baking at the moment, it is said that EL of which brightness is high, but in the air we can secure ZnS : Cu, Cl EL. only. 4. In referring to the conditions 1, 2, 3, I can infer that EL-manufacture if possible in our country.

日本 古墳時代의 하니와(埴輪)의 服飾에 관한 硏究

李子淵 服飾文化學會 1999 服飾文化硏究 Vol.7 No.5

This paper examines Haniwa costume inthe Hoboon period of Japan. The results are as follows. 1. Haniwa costume consisted of two pieces, the upper one and the lower one: Man wore Jacket and Pants, woman wore Jacket and Skirt: besides, they wore several ornaments such as hats, necklaces, earings, bracelets. 2. When it was introduced, tow-piece costume signified, symbolically, the authority of the chieftain and his near men wore it. 3. Before it was introduced, their proper costume had been the same kind of costume as Whoengpok-costume and Hwandu-costume, which was the primitive costume in the South counties. That costume was fit both for the hot and wet nature of Japan and for the working lower-class, so it was continuously worn by the lower-class after two-piece costume had been introduced. 4. In the Goboon period of Japan, a unified goverment with the class ruling was established for the first time. Thus, this social order was refected in costume as a whole, and costume had such class-oriented features.

4, 5세 유아의 개인특성 변인이 운동능력에 미치는 영향

오연주,정민자 한국영유아보육학회 2003 한국영유아보육학 Vol.0 No.33

The purpose of this study was to investigate the effect of children's personal characteristics on athletic movement ability in 4~5 years old children. The factors include sex, age, bodybuild, level of activity, attentional capability, and length of outdoor play time. The subjects consisted of 551 children aged from four to five years in 8 private kindergartens. The instruments used for this study were the obstacle course of Project Spectrum for measuring movement ability, the CUCUI test for measuring attentional capability, the instruments for measuring bodybuild, and the questionnaires to investigate the children's activity level and the length of outdoor play time. The data from the tests were analyzed by correlation and regression analyses. In conclusion, sex, age, attentional capability, length of outdoor play time were deciding factors in children's athletic movement ability in 4 to 5 years old children.

눈향나무와 시로미 잎의 엽록소형광 특성

강연심,고정군,진국림,오순자,고석찬 제주대학교 생명과학연구소 1999 제주생명과학연구 Vol.2 No.-

The characteristics of chlorophyll fluorescence were studied in the leaves of Sargent juniper (Juniperus chinensis var. sargentii) and crowberry (Empetrum nigrum var. japonicum) under natural field conditions. The photochemical efficiency of photosystemⅡ(PSⅡ), Fv/Fm, was slightly lower in the leaves of Sargent juniper than in those of crowberry, and the non-photochemical fluorescence quenching (NPQ) was higher in the leaves of Sargent juniper. In both species, the Fv/Fm values decreased temporarily at midday. This midday photoinhibition was more severe in Sargent juniper than in crowberry. Between Fv/Fm and environmental factors, there was no significant relationship with any factor in Sargent juniper leaves, while there were significant relationships with all factors in crowberry leaves. These results suggest that Sargent juniper has the mechanism for protecting or avoiding the photodamage although it is more sensitive to environmental changes than crowberry.

Gu¨nter Behnisch 작품에 나타난 相對的 均衡感에 관한 연구

조자연 대한건축학회 2004 대한건축학회논문집 Vol.20 No.5

In this study, the works of G. Behnisch who is a German architect were analyzed in the aspects of the counterbalance. He was known to have an expertise in space architecture with Dynamism. The results in this study were obtained by analyzing his recent eight works which were introduced since the year of 1980. They showed that Behnisch has applied the method of slanting lines to the floor plan, section and elevation in order to create the dynamic space.

아동소비자의 소비자지식 수준과 소비자문제

김경자,홍연금 가톨릭대학교 생활과학연구소 1997 생활과학연구논집 Vol.17 No.1

The objective of this study was to examine the consumer knowledge level and consumer problems of children. The data were taken from 200 12-year-old children of two elementary schools which are in Seoul. Results showed that the consumer knowledge level of children was somewhat low and children consumers have experienced various types of consumer problems. Suggestions were made to increase the knowledge level and to decrease the consumer problem.

건강가정지원센터 가정생활교육 프로그램 운영 및 성과 : 용산구·숙명여자대학교 시범사업을 중심으로

김명자,계선자,박미석,장진경,김연화,한은주,류진아 한국가족관계학회 2005 한국가족관계학회지 Vol.10 No.1

The purpose of this study is to propose a model for service programs and management strategies for the division of family education in Healthy Families Center. For the purpose, the researchers find out demands for the family education programs of people in Yong-San Gu, Seoul, exam the effect of each family education program of Yong-San Gu & Sookmyung Women's University Healthy Families Center from June to December, 2004. According to the results, people in Yong-San Gu need economic education service mostly, and they want to study at Saturday afternoon. The programs show positive effect on the improvement of family health.

高出力 pinch 裝置에 依한 苦蜜 plasma 現象

손연규,이자현 안동대학교 기초과학연구소 1990 基礎科學 硏究論文集 Vol.1 No.1

Hypocycloidal pinch apparatus consisting of disk electrodes was developed and diagnostic measurements was carried out, it`s mechanism of dence plasma production has been made. By the Stark broading and CO₂ laser absorption, a plasma density is 10^(18)cm^(-3) and plasma temperature is measured with differential transmission of soft x-ray through thin Be foils, its temperature is approximately 1kev. The advantages of hypocycloidal pinch apparatus are improvements in 1) plasma volume, 2) plasma stability, 3) plasma containment time, 4) access to additional heating by laser or electron beams, and 5) the possibility of scaling up to a multiple array for high - power operation.