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      • 유아체육활동에서 나타나는 안전사고의 현황

        유재경,이순례 한국유아체육학회 2003 한국유아체육학회지 Vol.4 No.-

        본 연구는 경기도내 유치원의 유아체육교사를 대상으로 체육활동시 안천사고실태, 안전사고 요인, 유아체육교사의 안전사고 예방인식 및 예방행동, 안전사고와 관련된 연수현황을 살 펴보기 위해 설문조사를 하였다. 설문지 조사 결과, 유아체육교사 대부분이 유아체육활동시 안전사고를 경험하고 있었고, 유아체육활동시 안전사고 주요한 발생요인이 아동측면에 있었 다. 유아체육교사들은 유아의 안전사고에 대 해 높은 관심을 갖고 있었고, 대부분 안전사 교 예방교육을 실시하고 있었다. 안전사고 관 련된 교육과 연수를 받지 않은 교사는 30.6% 이었고, 안전사고 관련 교육이나 연수가 대부 분의 안전사고 예방을 할 수 있다고 보았다. The main purpose of this study was to examine safety accidents during physical activity time with young children. Specially, the purposes were: 1) to examine the rates of safety accidents during physical activity time; 2) to investigate the causes of safety accidents; 3) to examine early childhood physical teachers' perception and practices regarding safety precautions; 4) to investiate early childhood physical teachers' education for safety. Results of this study can be summarized as follows: First, most early childhood physical teacher(79.5%) experienced safety accidents. Second, the major cause of safety accidents was children's factor(57.1%). Third, early childhood physical teacher had high level of perception and practices regarding safety education for young children. Fourth, 36% of early childhood physical teachers had not any kind of education for safety. Early childhood physical teachers believed that teacher education for safety could pevent safety accidents.

      • 창의성, 지능, 학업성취와의 관계

        유경순 木浦大學校 敎育硏究所 2001 교육연구 Vol.14 No.-

        본 연구는 인간에게 보편적인 창의성을 부각시키려는 의도하에 이루어진 것으로 그 목적에 상응하는 행위로서 학업성취도에 대한 창의성의 설명력을 알아보고자 하였다. 또한 창의성이 지능과 상호작용을 이루면서 학업성취도와 관련이 있을 것이라고 예측하였다. 본 연구는 중다회귀분석으로 학업성취에 대한 지능과 창의성의 설명력을 알아보았다. 본 연구결과에 의하면 지능이 창의성의 유연성, 정교성 변인에 뒤이은 낮은 단계의 모형에 속함으로서 대인관계나 공간은 비교적 창의성의 변인들보다 낮은 설명력을 갖는다. 본 연구의 결과분석에 따라서 창의성이 지능과 함께 학업성취도를 설명할 수 있다는 것은 창의성 변인이 학업성취를 예측할 수 있는 것으로, 창의성에 대한 보편적 접근과 연구가 이루어질 것으로 기대한다. This research was made to propose universal character of creativity. And it was examined to show the relationship between creativity. intelligence and academic achievement. 150 4th grade children were asked to take a creativity test and an adapted MIDAS. In order to analyze the collected data, a stepwise regression analysis method was used. Flexibility and elaboration of creativity were given a higher variable than intelligence in lower step model. The result showed that interpersonal and spatial intelligence relationships had a lower degree than creativity variables. It showed that creativity had a higher effect on academic achievement than intelligence. These patterns suggest that creativity is related to academic achievement.

      • KCI등재

        패션상품에 활용된 캐릭터의 이미지에 대한 분석

        유태순,백경실 한국의류산업학회 2001 한국의류산업학회지 Vol.3 No.3

        The purpose of this study is to examine the preference according to the domestic fashion company use the character image of the inside and outside of the country, the recognition for the importance of the character by examining the purchasing behavior of high school girls and college women as the major consumers in the character fashion commodity (in the center of the clothe and accessory), and the aid for the self-development and the licensing of the character in the future. This study targeted 491 high school girls and college women in Daegu and Kyung-pook area. The character preference according to the character image applied the fashion commodity was used the scale of seven point modified the S D (Semantic Differential) method for Kim, Chun-Ae's image measure. The followings are the conclusions of this study; Both the group of high school girls and the group of college women almost represented the similar reaction result for the images of 9 characters. For the preference of the group of high school girls and the group of college women for 9 character, for characters Tweety Bugs Bunny the group of college women represented more preference than the group of high school girls. However, for characters of Hello Kitty, Pazama sister's and Dalki, the group of high school girls represented more preference than the group of college women.

      • SCOPUSKCI등재

        열처리 활성탄의 메탄을 흡착특성 연구

        유경선,신장원,신성욱,정종현,송광섭,서용석,강순국 한국화학공학회 2003 Korean Chemical Engineering Research(HWAHAK KONGHA Vol.41 No.4

        활성탄의 열처리 효과가 메탄을 흡착특성에 미치는 영향을 고찰하기 위하여, 열전도도검출기가 장착된 기체크로마토크라프에서 펄스응답곡선을 측정하고 모멘트 법으로 반응파라메터를 계산하였다. 메탄올의 평형흡착상수와 표면흡착열은 열처리한 활성탄에서 감소하였다. 이것은 열처리 활성탄의 표면산소 기능기들의 감소로 메탄올과의 상호 작용력이 감소하였음을 의미하며 활성탄으로부터 배출되는 C0/CO₂ 농도를 측정한 승온탈착 실험으로 확인하였다. 활성탄의 열처리에 관계없이 큰 세공과 작은 세공 확산계수는 같은 크기규모의 값을 보였으며 표면확산과 Knudsen 확산이 작은 세공과 큰 세공에서 각각 지배적이었다. To investigate the effect of thermal treatment of activated carbon on methanol adsorption, pulse-responses were measured in a gas chromatograph equipped with thermal conductivity detector (TCD), and reaction parameters were calculated by the moment method. Equilibrium adsorption constants and isosteric heat of adsorption of methanol decrease in the thermally treated activated carbon. This shows the decrease in the interaction between activated carbon and methanol due to the decrease of concentration of surface oxygen, which was confirmed by TPD experiment measuring the evolved concentration of CO/CO₂ from the activated carbon. Regardless of thermal treatment of activated carbon, macro- and micro-diffusivities showed the value of same order of magnitude and surface and Knudsen diffusion prevails in micro and macro pore, respectively.

      • 지능과 창의성의 관계 : 변증법적 접근

        유경순 木浦大學校 敎育硏究所 2002 교육연구 Vol.15 No.-

        본 연구의 목적은 인간의 지능과 창의성의 관계를 본질적인 측면에서 연구하려는 것이다. 그 접근 방식은 지능과 창의성의 관계에 관련된 연구들을 고찰하고 본 연구자의 관점으로 재조명하고자 하였다. 변증법적 이론을 근거하여 지능과 창의성의 정의를 규정하고자 하였다. 본 연구는 인간이 환경과 상호관계에서 나타내는 적응과 부적응의 현상을 중심으로 논의를 전개하였다. 지능과 창의성에 관련된 이론들을 제시하였으며 그에 따르는 본 연구자의 의견을 부가하였다. 최종적으로 본 연구자의 관점을 중심으로 기존의 관련된 핵심이론을 제시하여 그 논의의 타당성을 부여하고자 하였다. 본 연구는 지능과 창의성이라는 인간의 특성들이 어떠한 방식으로 인간발전에 역할을 하고 도움이 되는지를 탐구하는 것에 초점을 두었다. 그러한 인간의 특성들이 작용하는 본질을 파악하여 그 내재된 가능성을 실현하는데 의의를 둔 것이다. The purpose of this article is to understand the nature of the relationships between intelligence and creativity. It is the method of approach that examines investigations involved in the relationships between intelligence and creativity. Intelligence and creativity was defined in accordace with dialectics. The task was discussed as the appearance of adaption human being shows on concerning with environment. First, on reviewing the various theories of intelligence and creativity, intelligence and creativity for this task was defined. Second, on approaching the theory of dialectics, intelligence and creativity for it was defined unusually. The discussion of it was focused on how human being. The significance of this article could be acknowledged in understanding the nature of properties of human being acts on and realizing the capability of it.

      • KCI등재

        2001 지역문화의 해를 위한 대구전통 춤의 활성화 방안

        채명순,장유경 韓國舞踊敎育學會 2001 韓國舞踊敎育學會誌 Vol.12 No.1

        A reactivating way for traditional cultures is to organize a region-specific event including traditional dances in each region. They should support in many ways and take part in the regional culture event. for example, the restoration event of a parade for proceeding to the Grmgsang govenor could be a good candidate in Daegu. For several hudred years of the Chosun Dynasty, the proceeding parade was the most great attraction in Daegu. If the restored parade could be combined with traditional dance performances such as Nalmoe Bugchum, Salpoorie, and Sogochum, it must be an attractive festival for Daegu citizens. After the big festival, to organize regular dance performance in weekends could give pleasures for Citizens. In addition, to construct an education program for teaming traditional darkes might be a meaningful inveshnent for the future Daegu culture.

      • KCI등재후보

        구리 이온의 김치산패 억제작용에 관한 연구

        채경연,유양자,경규항,박세원,김연순 한국조리과학회 2002 한국식품조리과학회지 Vol.18 No.1

        Effect of copper ions (Cu^+ and Cu^2+) on the fermentation of kimchi, especially on their effect on the prevention of over-acidification of kimchi, was investigated. The effect of Cu^2+ ion on the growth of individual lactic acid bacterium originally isolated from kimchi was also investigated. The addition of Cu^+(≥4.0mM) or Cu^2+(≥3.0mM) ions in kimchi effectively inhibited growth of lactic acid bacteria and maintained a titratable acidity of less than 1.0% for a periods of 14 days. Leuconostoc mesenteroides significantly decreased at the 10th day of fermentation in control kimchi, whereas the group with Cu^+ and Cu^2+ showed 10^5-10^6 CFU/㎖ at the 14th day of fermentation. This indicates that the addition of Cu^+ and Cu^2+ inhibited the production of excessive acids by inhibiting lactic acid bacteria, and allowed Leu. mesenteroides stay alive longer. Fe^2+ and SO_4^2- ions did not have any effect on the fermentation of kimchi. Cu^2+ inhibited growth of all lactic acid bacteria tested, such as Leu. mesenteroides 6, Streptococcus faecalis 12, Lactobacillus plantarum 14, Lac. brevis 15, Leu. mesenteroides LA 10, and Lac. plantarum LA 97.

      • SCIESCOPUSKCI등재
      • 황금배 品種의 單一品種 果園을 위한 콩배 受粉樹 移用에 관한 硏究

        沈慶久,河有美,李俊馥,崔勇洵 성균관대학교 생명과학자원연구소 1994 生命資源科學硏究 Vol.1 No.1

        Fauriei pear(Pyrus fauriei Nakai) potentially useful as pollenizers in single-cultivar `Hwangkuembae' orchard was evaluated for their flowering times and pollen germination(%). Their efficiency in the setting of fruits following controlled pollinations on 'Hwangkuembae' at Fruit Tree Research Institute in Suwon was also examined. The obtained results are as followes ; (1) Flowering times of SKK 1 was from April 21 and that of them corresponded to that of 'Hwangkuembae'. (2) Pollen germination (%) of SKK 1 using as pollenizer of 'Hwangkuembae' was over 90%. Therefore Based on these factors, folwering times and pollen germination, SKK 1 was found to be promising as pollenizer for single-cultivar 'Hwangkuembae' orchard. (3) Percentage of fruit setting in 'Hwangkuembae' pollinated with Fauriei pear showed 71.9%. And there was no statistically significant difference in the fruit diameter(cm), fruit height(cm), fruit index, fruit weight (g), soluble solid(˚BX), acidity(pH), and fruit hardness (kg/㎠) of 'Hwangkuembae' pollinated with Fauriei pear (4) Percentages of fruit setting in 'Hwangkuembae' pollnated with Fauriei pear corresponding to flowering times of 'Hwangkuembae', was 871.9% and no statistically significant difference in fruit quality. On the bases of flowering times, pollen germination(%), efficient fruit set(%), and no statistically significant difference in fruit quality, Fauriei pear(Pyrus fauriei Nakai) is promising as pollenizers for single-cultivar 'Hwangkuembae' orchard.

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