http://chineseinput.net/에서 pinyin(병음)방식으로 중국어를 변환할 수 있습니다.
변환된 중국어를 복사하여 사용하시면 됩니다.
- 中文 을 입력하시려면 zhongwen을 입력하시고 space를누르시면됩니다.
- 北京 을 입력하시려면 beijing을 입력하시고 space를 누르시면 됩니다.
RISS 인기검색어
- 검색키워드
- 저자 : 李圭晧 (검색결과 1,347 건)
- 무료
- 기관 내 무료
- 유료
-
-
-
-
2021년 개정 부정경쟁방지법상 데이터의 부정사용행위의 판단기준에 대한 연구
이규호 중앙법학회 2022 中央法學 Vol.24 No.2
The importance of big data, which is the key element of the digital era, such as the 4th industrial revolution and artificial intelligence, is gradually increasing, and we have witnessed increasing cases creating economic added value by using big data. However, there are insufficient sanctions against acts that unfairly gain profits or damage data holders by acquiring data by illegal means. Accordingly, the Unfair Competition Prevention and Trade Secret Protection Act, which was amended on December 7, 2021, and effective on April 20, 2022, was newly inserted improper use of data under Article 2 subparagraph k as a new unfair competition act. This provision explicitly stipulates 'improper use of data' and takes a method of regulating behavior similar to acts of unfair competition to reliably protect data from various types of illegal use of data. In this regard, the Unfair Competition Prevention Act amended in 2021 took a method of regulating improper use of data rather than a method that grants exclusive rights to data only to specific subjects in order to regulate to a minimum extent the types of improper 'acts' that cause market failure according to social norms. This Article is to propose the criteria to determine improper use of data under the Unfair Competition Prevention Act of 2021. To this end, Article 2, subparagraph k of the Amended Unfair Competition Prevention Act will be analyzed in the following order. By doing so, it intends to propose the criteria to determine improper use of data for various types of civil remedies, criminal sanctions, and administrative regulations. First, it delves into the new provisions on the improper use of data under the Unfair Competition Prevention Act. To this end, it will take into account the provisions on the protection of data offered to the specific person(s) under the Japanese Unfair Competition Prevention Act and its related guidelines, which were referred to legislate the Korean corresponding provisions. Second, it compares and analyzes the differences between the data protection measures under two bills including the Data Framework Act, the Data Industry Promotion and Utilization Promotion Act (hereinafter 'Data Industry Act'), Copyright Act, and the Unfair Competition Prevention Act. In particular, although the Data Industry Act was submitted as an alternative to the bill of the Data Framework Act, which had been discarded, the basic concept and contents of the discussion are the same. Hence, the in-depth analysis of the bill of Data Framework Act is necessary in order to understand the discussion on data protection under Data Industry Act. In the process of enactment of the Data Industry Act, there was an issue of whether data protection under the Data Industry Act and the Unfair Competition Prevention Act overlapped. In addition, it will discuss the relationship of Article 2 subparagraph k of the Unfair Competition Act with the prohibition of infringements under Article 48 of the Act on Promotion of Information and Communications Network Utilization and Information Protection, etc. Third, it explores the scope of the claimant(s) for civil remedies, especially in terms of improper use of data on digital platforms.
-
난용계 육성기 사료의 에너지 수준이 육성계의 성장 및 영양소 섭취량과 산란능력에 미치는 영향
이규호,정연종 한국가금학회 1994 韓國家禽學會誌 Vol.21 No.4
Three dietary ME levels of 3,200, 2,900 and 2,600 kcal /kg in the same 13% single-stage low protein diet were compared to evaluate the effect of ME levels of grower diets on egg-type pullet growth and subsequent laying performance. As the ME levels of grower diets decreased, cumulative feed and protein consumptions increased(P<0.05), however, the ME intake and body weight at 18 wk of age decreased(P<0.05). Grower feed cost decreased as the dietary ME level was decreased, but no significant difference was found among dietary ME levels of grower diets. During the laying period, sexual maturity, hen-day egg production and average egg weight were not significantly affected by the ME levels of grower diet, however, daily feed intake and feed required per egg decreased as the dietary ME level of grower diet was reduced(P<0.05). Results of this study indicate that pullets can be reared on the low ME diet of 2,600 kcal /kg and it would he economical to utilize the low energy diet during the growing period when they are reared on a 13% single-stage low protein diet.
-
난용계 육성기의 단백질 공급체계가 육성계의 성장 및 영양소 섭취량과 산란능력에 미치는 영향
이규호,정연종 한국가금학회 1994 韓國家禽學會誌 Vol.21 No.4
Three protein feeding systems for egg-type pullets involving conventional step-down protein 18-15-12%), step-up protein(12-15-18%) and single-stage low protein (13-13-13%) with an iso-energy level of 2,900 ME kcal /kg were compared to examine the effect on pullet growth and subsequent laying performance. During the growing period, pullets subjected to the step-up and single-stage low protein feeding systems were lighter in body weight and consumed less feed and netabolizable energy than those on the conventional step-down protein feeding system(P<0.05). 3ut the pullets on the step-up protein diet consumed more protein, and those on the single-stage low protein diet consumed less protein than those on the step-down protein diet(P<0.05). Also, he feed cost was less in pullets on the single-stage low protein diet than in those on the other systems(P<0.05). During the laying period, sexual maturity was later in hens reared on the step-up and single-stage low protein diets than in those on the step-down protein diet(P<0.05), however, average hen-day egg production and egg weight were not significantly affected by the protein feeding systems in the growing period. Daily feed intake and feed required per egg were significantly reduced in hens on the single-stage low protein diet compared to those on conventional protein feeding system(P<0.05). It was concluded that the 13% single-stage low protein feeding system produced smaller pullets with less feed, energy, protein, and feed cost during the growing period, and hens reared on that system consumed less feed during the laying period without any impairment of production compared to the conventional rearing system.
-
-
-
산란계에 대한 오전용 사료와 오후용 사료의 별도 급여가 난각질에 미치는 영향
이규호,정연종 한국가금학회 1996 韓國家禽學會誌 Vol.23 No.1
산란계에 대한 오전사료와 오후사료의 별도 급여가 계란의 난각질에 미치는 영향을 조사하고, 난각질 조사항목 상호간의 관계를 조사하기 위해 ISA Brown 갈색산란계 480수를 공시하여 32~36주령과 52~56주령 및 72~76주령에 각각 4주간 사양시험을 실시하였다. 각 산란기별로 처리당 60개씩 모두 1,080개의 계란을 수집하여 난각질을 조사하고 난각질 조사항목 상호간의 관계를 연구한 결과는 다음과 같다. 1. 계란의 비중, 난각 강도, 난각 후도 및 난각 비율등은 모두 오전사료 와 오후사료를 별도급여한 시험구들(T$_1$-T$_{5}$)이 대조구(C)에 비해 향상되었으며(P<0.05), 오후사료의 Ca 수준이 증가할수록 향상되는 경향이었다(P<0.05). 2. 난각질 조사항목간의 상관계수(r)는 0.79~0.90 으로 모두 고도의 유의적인 상관관계가 있었다(P<0.01). 3. 난각질 조사방법간의 관계를 조사하기 위해 단순회귀방정식과 다중회귀방정식을 구하였다. An experiment was conducted to investigate the effect of feeding split diets for a.m. and p.m. in laying hens on egg shell qualities, and to study the relationship among the methods of measuring shell quality with 480 ISA Brown layers during 32∼36, 52∼56 and 72∼76 wk of age, respectively. A total of 1,080 eggs were collected from 6 treatment groups in every laying period and weighed individually. Egg specific gravity, egg breaking strength, shell thickness and shell percentage of eggs were measured, and then correlation coefficients (r) and regression equations were calculated. By feeding the split diets for a.m. and p.m. differing in ME, CP, and Ca levels, and as the Ca level of the p. m. diet increased, eggshell qualities were improved(P<0.05). The correlation coefficient values indicate that shell percentage, shell thickness and egg specific gravity are highly correlated with the egg breaking strength(P<0.01).
-
KCI연관 검색어 추천
이 검색어로 많이 본 자료
활용도 높은 자료
