The Order of Resistance to Stative Progressives and Thematic Roles

홍준선 한국영어학회 2022 영어학 Vol.22 No.-

This article aims to verify the order of resistance to stative progressives and offer a plausible account for the order. Though Vendler (1967) predicts that stative progressives are normally anomalous, numerous grammars and corpus-based analyses show that stative progressives do occur. Still, most of them are limited to mere predictions. Unlike previous works, this paper justifies the hierarchical resistance order of states to the progressive by consulting the data from the corpus. The empirical data prove that states are hierarchically ordered into four classes: perception, emotion, cognition, and relation. It is proposed that this order of resistance derives from the thematic role of a subject, especially an Experiencer. Since perception, emotion, and cognition states have an Experiencer as a subject that involves action, they are less resistant to the progressive than relation states. The interaction with states and thematic role also clarifies why perception stative progressives are most frequent among the three states with Experiencer. The physical activity involved with an Experiencer’s perception leads perception states to bear the strongest dynamicity and allows them to be more tolerant of the progressive.

Dietary effect of energy levels on growth performance and carcass characteristics of White Pekin duck over 21 days

홍준선,유재홍,Hyun Min Cho,Samiru Sudharaka Wickramasuriya,Shemil Priyan Macelline,Jung Min Heo 한국축산학회 2022 한국축산학회지 Vol.64 No.3

This experiment was conducted to determine the maximum dietary energy levels on growth performance and carcass characteristics of White Pekin duck. the Six dietary treatments were formulated based on their apparent metabolizable energy (AME) concentrations from 2,700 to 3,200 kcal/kg with a 100 kcal/kg gap to evaluate the accurate dietary AME requirement to address current knowledge and further issues for fulfilling the genetic potential of meat-type white Pekin ducklings. A total of 432 one-day-old male White Pekin ducklings were randomly allocated into one of six dietary treatments with six replicates (12 birds per pen). The diets were formulated as corn-soybean meal-based diets to meet or exceed the Nutrient Requirement of Poultry specification for meat-type ducks. Growth performance indices (i.e. average daily gain [ADG], average daily feed intake, feed conversion ratio) were measured weekly. Medium body weight (BW) ducklings from each pen were sacrificed to analyze the carcass traits and abdominal fat content on day 21. Obtained data were analyzed to estimate significant effect using the one-way ANOVA of IBM SPSS Statistics (Version, 25). If the p-value of the results were significant, differences in means among treatments were separated by Tukey’s post hoc test. Significant differences were then analyzed with a linear and quadratic broken model to estimate the accurate concentration of AME. Ducklings fed higher dietary AME diets increased (p < 0.05) BW, ADG. Ducklings fed higher AME than 2,900 kcal/kg diets increased abdominal fat accumulation and leg meat portion. The estimated requirement by linear plateau method showed from 3,000.00 kcal/kg to 3,173.03 kcal/kg whereas the requirement by quadratic plateau method indicated from 3,100.00 kcal/kg to 3,306.26 kcal/kg. Collectively, estimated dietary requirements exhibit diverse results based on the measured traits and analysis methods. All the estimated requirements in this experiment present higher than previous research, the maximum requirement for the next diet formulation should be selected by the purpose of the diet.

2016년 식품영양성분 DB 구축을 위한 조리방법에 따른 지방산 함량 분석

홍준선,이기택 한국식품영양과학회 2016 한국식품영양과학회 학술대회발표집 Vol.2016 No.10

Growth performance of Korean crossbred domestic chickens for 12 weeks after post hatching

홍준선,조현민,Samiru Sudharaka Wickramasuriya,신택균,김은주,허정민,이영주 충남대학교 농업과학연구소 2018 Korean Journal of Agricultural Science Vol.45 No.4

This study was conducted to investigate the growth performance between six different Korean crossbred native chickens. A total of 312 one-day-old male chickens from the same paternal line with six different maternal lines were allocated into six groups (1A, 2A, 3A, 4A, 5A, and 6A) to give four replicate cages (13 birds per cage). Corn soybean meal based diets were provided as a starter (0 - 5 weeks: 20% crude protein [CP] and 3,050 kcal/kg metabolizable energy [ME]), grower (5 - 8 weeks: 18% CP, 3 and 100 kcal/kg ME) and finisher (8 - 12 weeks: 17% CP and 3,150 kcal/kg ME) diet. Chickens were able to access their respective feed and water ad libitum. In week 2, 2A had a lower body weight (p < 0.05) than that of the other groups. In contrast, in weeks 4 and 8, 2A had a higher body weight (p < 0.05). Similarly, in week 6, 2A had a higher body weight (p = 0.76) than that of the others. However, no difference (p > 0.05) was observed in the body weight after week 10. Meanwhile, 2A had a lower feed conversion ratio (FCR) than that of the other groups (p < 0.05) and a higher average daily feed intake (ADFI; p < 0.05) compared to the other groups in week 6. In conclusion, crossbred 2A had a lower growth performance in week 2; however, in weeks 4 and 6, 2A had a higher growth performance than that of the other groups. Based on this conclusion, we can use those results as a basis for further study.

Enzymatic reaction model for the production of symmetrical lipid molecules using the response surface methodology

홍준선,신정아,이기택 충남대학교 농업과학연구소 2018 Korean Journal of Agricultural Science Vol.45 No.2

The purpose of this research was to produce symmetric (Saturated–Unsaturated–Saturated, SUS) triacylglycerol (TAG) using palm stearin fraction oil (PSFO) and high oleic sunflower oil (HOSO) as substrates to replace cocoa butter. PSFO was blended with HOSO (1 : 2 weight ratio), and lipozyme® TLIM (20 weight % of the substrate) was added. Interesterification was carried out in a shaking water bath at 55℃ at 220 rpm for 6 hours. The response surface methodology (RSM) through the central composite face design was employed to observe the optimized SUSTAG. The independent factors were the reaction temperature (X1: 65, 75 and 85℃), reaction time (X2: 1, 3 and 5 hours) and ratio of TLIM (X3: 10, 15 and 20 weight %). The dependent variables were Y1 = Saturated–Unsaturated–Unsaturated (SUU, area %), Y2 = SUS (area %), Y3 = Saturated– Saturated–Unsaturated (SSU, area %), Y4 = Unsaturated–Unsaturated–Unsaturated (UUU, area %), and Y5 = sn-2 unsaturated fatty acid (area %). The optimal conditions from the central composite face design minimized acyl migration while maximizing the presence of unsaturated fatty acid at the sn-2 position (73.43 area %). The optimal conditions were X1 = 65℃, X2 = 1 hour, and X3 = 20 weight%. As a result of the response surface analysis, the lack of fits was found as Y1 = 0.622, Y2 = 0.438, Y3 = 0.264, Y4 = 0.526, and Y5 = 0.215, and their R2 were 0.897, 0.944, 0.826, 0.857, and 0.867, respectively.

Estimate of laying performance of two crossbred Korean native chickens in 20 to 40 weeks

홍준선,조현민,Samiru Sudharaka Wickramasuriya,김유빈,허정민,이영주 충남대학교 농업과학연구소 2019 Korean Journal of Agricultural Science Vol.46 No.4

This study was conducted to investigate the laying period performance of two crossbred Korean native chicken (KNC) grand parent stock (GPS) layer during 20 to 40 weeks. A total of 351 20-week-old KNC GPS were allocated in a completely randomized design to give 4 birds per each cage. The chickens were fed commercial diets [i.e., week 20 - 32, crude protein (CP) 18.0% and metabolizable energy (ME) 2,850 kcal/kg; week 32 - 40, CP 17.0% and ME 2,800 kcal/kg)] and fresh water during the whole experiment period ad libitum basis. Body weight, age of sexual maturity, egg weight, hen-day egg production (HDP) and feed conversion ratio (FCR) were measured during the experiment period (week 20 - 40). The results show no significant difference in the Body weight, age of sexual maturity, egg weight, and hen-day egg production (HDP) except for egg weight. 1B had a higher egg weight on week 36 only. We expect that the reason why most factors showed no significant difference is the lack of nutrients caused by limited feeding which follows the standard feeding system for the grand-parent stock. These results provide basic information for laying data in 2-way crossbred Korean native chickens.

부화 후 3주까지 사료 내 단백질 함량 차이에 따른 육용오리의 단백질 섭취량과 혈액성상 비교

홍준선,S. S. Wickramasuriya,W. H. D. S. P. Macelline,조현민,강환구,허정민 한국가금학회 2018 한국가금학회 정기총회 및 학술발표회 Vol.2018 No.10

Comparison of Korean native chicken crossbreed, White-Semi and Ross on the breast meat, leg meat and growth performance on day 35

Jun Seon Hong(홍준선),Hyun Min Cho,Yu Bin Kim,Myung Hwan Yu,Shan Randima Nawarathne,Oketch Elijah Ogola,Jung Min Heo 한국가금학회 2020 한국가금학회 정기총회 및 학술발표회 Vol.2020 No.11

Determination of mixed or gender-separated feeding on the growth performance of Korean native chickens when compared with white semi-broilers and commercial broilers at 35 days after hatching

유명환,홍준선,김유빈,Shan Randima Nawarathne,Oketch Elijah Ogola,허정민,이영주 충남대학교 농업과학연구소 2021 Korean Journal of Agricultural Science Vol.48 No.4

This study was conducted to evaluate the effects of mixed and separate gender feeding on the growth performance and carcass traits of Korean native chickens (KNC) compared to white semi-broilers (WSB) and a commercial broiler (CB) from hatching to 35 days. Here, 240 chicks were used with eight birds per cage in a randomized design with six replicates per breed. For the KNC lines, three groups of males (KNC-M), mixed-gender birds (KNC-FM) and females (KNC-F) were used. The two-phase feeding program used here consisted of a starter phase (days 1 - 21: crude protein [CP] 20% and metabolizable energy [ME], 3,050 kcal·kg-1) and a grower phase (days 22 - 35: CP 18%, 3,100 kcal·kg-1) for a commercial broiler. The WSB and CB were fed the only starter commercial diet. Fresh water and feed were provided ad-libitum. The results revealed that the KNC group had a lower (p < 0.05) body weight (BW) from day 7 and day 35 compared to that of the CB. Furthermore, the KNC group showed a lower (p > 0.05) average daily gain (ADG) relative to that of the CB during the entire experimental period. No difference (p > 0.05) was observed in the shank length among the treatments. There were also no significant differences in the growth performance or carcass traits between the KNC-M and WSB groups or in the genders of the KNC group.

골프지도자의 지도유형이 지도효율성에 미치는 영향

김장환,홍준선,박진기 한국스포츠리서치 2004 한국 스포츠 리서치 Vol.15 No.4

This study aims to determine the impact of the Leadership style of a golf instructor on the Effectiveness of gold instruction and to help instructors put productive instruction methods into practice. To accomplish the goals of the study, golfers who held membership in private golf ranges in Daegu were sampled, The Systematic Stratified Cluster Random Sampling was adopted to choose 300 members, 50 each from six golf ranges, A questionnaire was distributed to the sampled golfers at each golf range after they were given a brief explanation about the purpose and contents of the survey as well as about what they should keep in mind in answering the questions, The golfers were asked to answer those questions using the self-administration method, Of the 300 responses returned, 279 valid answers (93%) were used for the study after excluding some incomplete or inadequate ones. With the SPSS 11.0 package program, general characteristics of the golfers were analyzed using Frequency Analysis, Multiple Regression Analysis was employed to learn the impact of the leadership style of a golf instructor on the effectiveness of gold instruction, The results of the research conducted with the research methods and data analysis described above are as follows: Firstly, the leadership style of the golf instructors proved to have a significant impact on golfers' perceived satisfaction with the provided instruction, Specifically, among various instructional attitudes, Training & instructive Behavior had the most influence. instructor's Positive Feedback Behavior, Democratic Behavior, and Social Support Behavior also had some significant impact. Secondly, the leadership style of the golf instructors turned out to have a significant impact on golfers' perceived performance improvement, dice again, Training & instructive Behavior were the most important factors, while Positive Feedback Behavior and Social Support Behavior also had significant influence. Thirdly, the leadership style of the golf instructors had significant effect on the overall improvement of the golfers' average scores, Training & instructive Behavior contributed to enhancing golfers' performance most, while Social Support Behavior of an instructor also played a significant role. Keeping in mind the above research results, this study concludes that Training & instructive Behavior is the most effective and desirable leadership style of an instructor in terms of boosting golfers' perceived satisfaction, promoting their perceived performance improvement, and increasing their golf scores, in addition, this study suggests that the Autocratic Behavior of a golf instructor has no significant impact on enhancing the effectiveness of golf instruction thus instructors should refrain from behaving in an authoritarian way.