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      • SCIEKCI등재

        인삼엽(人蔘葉)을 이용한 다류제조(茶類製造)에 관한 연구

        양희천,이석영 한국농화학회 1979 Applied Biological Chemistry (Appl Biol Chem) Vol.22 No.1

        The possibility of utilizing greet amount. of by-product of ginseng (Panax ginseng C.A. meyer) plant-that is, production of ter from ginseng leaf, was studied and the results are summarized as follows: 1. Ginseng leaf contains more soluble matter than tea leaf (Then sinensis) and the soluble matter is easily extracted by hot water. 2. Ginseng leaf has less tannin (2.2%) than yea leaf (7.89%). Therefore, it has less astringency that, tea. 3. Vitamin C content of ginseng leaf is not compared with that of tea leaf. In fact, ginseng leaf contains Vitamin C 50∼110 times of tea leaf. 4. Ginseng leaf contains 5.7∼8.5% glycoside (dammaranes) and the ratio of penaxadiol to panaxatriol is 0.54∼0.75 that is, panaxatriol contents is high. 5. For tire acceptability of the product related with the soluble matter contents and color t1e method of extracting 2g of ginseng leaf product in 200㎖ of water for 3 minutes is recommended. 6. As a result of evaluating the flavor characteristics and effective components of the products, product D which is produced by the process of steaming, drying and roasting is considered to have the best quality.

      • SCOPUSKCI등재

        RNG $k-\varepsilon$ 모델의 적용성에 대한 연구

        양희천,유홍선 대한기계학회 1997 大韓機械學會論文集B Vol.21 No.9

        In this study, the applicability of the RNG k-.epsilon. model to the analysis of the complex flows is studied. The governing equations based on a non-orthogonal coordinate formulation with Cartesian velocity components are used and discretized by the finite volume method with non-staggered variable arrangements. The predicted results using the RNG k-.epsilon. model of three complex flows, i.e., the flow over a backward-facing step and a blunt flat plate, the flow around a 2D model car are compared to these from the standard k-.epsilon. model and experimental data. That of the unsteady axisymmetric turbulent flow within a cylinder of reciprocating model engine including port/valve assembly and the spray characteristics within a chamber of direct injection model engine are compared to these from the standard k-.epsilon. model and experimental data. The results of reattachment length, separated eddy size, average surface pressure distribution using the RNG k-.epsilon. model show more reasonable trends comparing with the experimental data than those using the modified k-.epsilon. model. Although the predicted rms velocity using the modified k-.epsilon. model is lower considerably than the experimental data in incylinder flow with poppet valve, predicted axial and radial velocity distributions at the valve exit and in-cylinder region show good agreements with the experimental data. The spray tip penetration predicted using the RNG k-.epsilon. model is more close to the experimental data than that using the modified k-.epsilon. model. The application of the RNG k-.epsilon. model seems to have some potential for the simulations of the unsteady turbulent flow within a port/valve-cylinder assembly and the spray characteristics over the modified k-.epsilon. model.

      • 비구성 격자계를 이용한 실린더 주위의 유동특성에 대한 수치적연구

        양희천 麗水水産大學校産業技術硏究所 1998 産業基術硏究所 論文集 Vol.7 No.-

        With the unstructured grid, this paper performed the numerical calculation for the unsteady, incompressible fluid flow around the circular cylinder, and compared with the result of the other analysis code. Finite volume method was used for the discretisation of governing equation, and PISO algorithm was applied to the velocity-pressure coupling problem. Discretised algebra equation were solved by CG method. The calculated result for the flow around the cylinder expected the time at which asymmetry occurs behind the cylinder and calculated presssure coefficient and skin friction showed good agreeement with that of theoretical result.

      • 各種 김치 材料와 김치 熟成中의 窒酸鹽 및 亞窒酸鹽에 관한 硏究

        梁熙天,權湧周 전북대학교 농업과학기술연구소 1982 農大論文集 Vol.13 No.-

        According to the changes of nitrate reductase activity and pH, the changes of nitrate, nitrite and secondary amine were studied during tile various Kimchi fermentation, and the results obtained were as fellows: 1 . The average contents of NO3-N in the chinese cabbage and radish were 171.7 and 210.3 PPm. respectively. NO3-N in the side materials was below 50 ppm. NO2-N contents in the chinese cabbag and radish leave traces and the others was not detected. Secondary amino contents in the salted yellow corvina and shrimp were 40.89 and 22.53 ppm, respectivly. 2. Nitrates's early contents in the cucumher Kimchi and Dongchimi were 27.3 and 170.1 ppm, respectiIvely and was gradually decreased as time goes by. 3. NO2-N in the Kimchi was not detected early, hut detected after 2 days. NO2-N was suddenly increased between 4 days and 8 days, and as pH increased, it was decreased. 4. Secondary amine in the early period was increased and in the latter period was gradually decreased. 5. Nitrate reductase activity at 4℃ was similar to the changes of NO2-N, but at 20℃ keep it up in the latter period when NO2-N was not detected except cucumber Kimchi.

      • 全北産 白米의 Alkali檢定과 食味와의 關係

        梁熙天 全北大學校 1966 論文集 Vol.8 No.-

        여러가지 品種의 白米를 Alkali 溶液에 浸漬해서 白米의 溶解狀態를 調査했다. 白米의 溶解狀態는 擴散性과 透明性으로 나누었다. 溶解하기 쉬운 白米는 低抗性이 작고 溶解하기 어려운 白米는 低抗性이 큰 것이다. ① 長粒種은 圓粒種보다 低抗性이 크다. ② 圓粒種中에서도 低抗性이 큰 것과 低抗性이 작은 白米가 있다. 진기 있는 밥이 되는 쌀은 擴散性의 若干 큰 것과 中間程度의 것이고, 진기 없는 밥이 되는 것은 低抗性이 작았다. ③ 同一種 일지라도 完全米는 靑米, 成熟不良米에 比해서 低抗性이 크다. ④ 新舊米의 低抗性을 調査했는데, 長粒種은 新米가 舊米보다 低抗性이 큰데, 圓粒種은 그 反對로 低抗性이 작았다. The dispersal of material from white rice kernels upon treatment for 24 hours with 1.2 percent potassium hydroxide was evaluated for its spreading and clearing on 5-point numerical scales. 25 varieties of rice were used in the study. Variety of more pronounced spreading and clearing was the less-resistant one and that of slight spreading and clearing was the most resistant variety. 1. Indica type rice was more resistant than Japonica type rice. 2. Among the Japonica type rices there are rice of resistant variety and rice of less-resistant variety. 3. Unripend rice was less-resistant than ripend rice. 4. The rice characterized by stickiness had a slight-to-moderate resistant for A lkali solution. The rice of less-sticky nature had a more pronounced reaction.

      • RH-531을 施用한 大豆의 Globulin 및 Glutelin의 加水分解에 의하여 生成되는 아미노酸의 組成

        梁熙天,金中晩 全北大學校 1975 論文集 Vol.17 No.-

        The crude globulin and glutelin were fractionated from the RH-531 treated soybeans and after the hydrolysis of these proteins by 6N-HCl solution their amino acids were separated and identified by the thin layer chromatography. The results are summarized as follow. 1. The hydrolysis of globulin and glutelin prepared from six kinds of RH-531 treated soybeans offerded the mixtures of 15 kinds of amino acids, which were identified by the thin layer chromatography, respectively, as aspartic acid, lysine, glutamic acid, serine, glycine, arginine, threonine, alanine, histidine, tyrosine, valine, methionine, leucine, proline and phenyl alanine. 2. The yield of crude globulin was highest in sample 3 and except the control the yield of crude glutelin was also highest in sample 3. And the total yield of NaCl-soluble fraction and NaOH-soluble fraction was also highest in sample 3. 3. In the one-dimensional chromatogram, depending on the increase of RH-531 amount, the contents of the globulin-composing amino acids increased, while the contents of glutelin-composing amino acids decreased. 4. In the two dimensional chromatogram the change of the composition of amino acids of globulin and glutelin was hardly observed but, sometimes, methionine and histidine were not detected. On the other hand, the change in the contents of amino acids of these two proteins was observable and was similar to the results reported by another authors.

      • 人蔘葉의 利用에 관한 硏究 : I.Dammarane glycoside 의 含量 I.Contents of dammarane glycoside

        梁熙天 전북대학교 농업과학기술연구소 1977 農大論文集 Vol.8 No.-

        In order to establish the utilization method for the upperground part of Korean ginseng, the contents of dammarane aglycones as function of glycosides in 80% ethanol extracts were analyzed from main roots, leaves and petioles of Korean ginseng grown for 3~4 years. An approach for the assay of sapogenin contents in the part of main roots, leaves and petiles was performed by combination of preparative thin layer chromatographic procedure and vanillin-H2S04 colour reaction. The results obtained were as follows : 1. The differences by their grown ages in the contents of dammarane glycosides, in the ratio of panaxadiol to panaxatriol contents, and in the amounts of 80% ethanol extract of the parts of main roots, leaves and petioles were not sinificant. 2. Differences due to the parts were highly significant in all parameters mentioned, shown following results: main roots: 80% ethanol extract, 21.8-22. 9%. the ratio of aglycone composition, 0.949~1.041, dammarane glycoside(as diglucoside bases) 1.623~l.785, leaves: 80% ethanol extract, 34.87.~36.99%, dammarane glycoside, 12.123~13.009, the ratio of aglycone composition. 0.347~0.360, petioles; 80% ethanol extract, 23.23~23.85%, dammarane glycoside, 1.632~l.670. the ratio of aglycone composition, 0.388~o.446.

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