The Calculation and Experiment for Measurements over Pins of the External Helical Gears with an Odd Number of Teeth

Qi Zhang,류성기,강재화,Qing Li 한국정밀공학회 2012 International Journal of Precision Engineering and Vol. No.

For the calculation and measurement between pins in the external helical gears with an odd number of teeth, they have been studied for many years. And the calculation methods and measurements are also described in DIN and AGMA standards. However, for ISO standard, a clear conclusion has not been given yet. The differences between the research results and standards are still inconsistent in some cases of the actual situation. In the actual measurements, the pin instead of the ball is always used by survey crew. It is unreasonable that an incorrect value (usually the value across the ball) and measuring methods are used. In this paper, different calculations and measuring methods of different standards are firstly expressed. For different measurement tools, like dial caliper,outside micrometer and disc micrometer, the measurement results are not the same. Therefore, two test gears were manufactured and analyzed to verify the accuracy and reliability of the measurement methods between software calculation and manual measurement over pins. It is found that the calculation and measurement methods of DIN, AGMA or similar methods are feasible and reliable, but for the measuring surface of the measuring tools, the pin should be in a steady state along the spiral groove. Reliable measurement values are obtained to ensure the accuracy of the measurement. It is helpful to understand the measurements of the standard or similar methods through theoretical analysis and experiments.

Genetic variations in the bitter taste receptor gene TAS2R38 are related to cigarette smoking behavior in Han Chinese smokers

Qi Fei-Yan,Zhu Zhou-Hai,Li Meng,Guan Ying,Peng Qi-Yuan,Lu She-Ming,Liu Zhi-Hua,Wang Ming-Feng,Miao Ming-Ming,Chen Zhang-Yu,Li Xue-Mei,Bai Jie,Yao Jian-Hua 한국유전학회 2022 Genes & Genomics Vol.44 No.11

Background: Smoking behavior is influenced by multiple genes, including the bitter taste gene TAS2R38. It has been reported that the correlation between TAS2R38 and smoking behavior has ethnicity-based differences. However, the TAS2R38 status in Chinese smokers is still unclear. Objective: This study aims to investigate the possible relationship between genetic variations in TAS2R38 (A49P, V262A and I296V) and smoking behaviors in the Han Chinese population. Methods: The haplotype analyses were performed and smoking behavior questionnaire was completed by 1271 individuals. Genetic association analyses for smoking behavior were analyzed using chi-square test. Further, for investigating the molecular mechanism of TAS2R38 variants effect on smoking behavior, we conducted TAS2R38-PAV and TAS2R38-AVI expression plasmids and tested the cellular calcium assay by cigarette smoke compounds stimulus in HEK293. Results: Significant associations of genetic variants within TAS2R38 were identified with smoking behavior. We found a higher PAV/PAV frequency than AVI/AVI in moderate and high nicotine dependence (FTND ≥ 4; X2 = 4.611, 1 df, p = 0.032) and strong cigarette smoke flavor intensity preference (X2 = 4.5383, 1 df, p = 0.033) in participants. Furthermore, in the in vitro cellular calcium assay, total particle matter (TPM), N-formylnornicotine and cotinine, existing in cigarette smoke, activated TAS2R38-PAV but not TAS2R38-AVI-transfected cells. Conclusion: Our data highlights that genetic variations in TAS2R38 are related to smoking behavior, especially nicotine dependence and cigarette smoke flavor intensity preference. Our findings may encourage further consideration of the taste process to identify individuals susceptible to nicotine dependence, particularly Han Chinese smokers.

Tissue distribution of sialic acid-linked influenza virus receptors in beagle dogs

Zhang-Yong Ning,Xin-Tao Wu,Yan-Fen Cheng,Wen-Bao Qi,Yu-Fu An,Heng Wang,Gui-Hong Zhang,Shou-Jun Li 대한수의학회 2012 Journal of Veterinary Science Vol.13 No.3

Reports of influenza A virus infections in dogs has received considerable attention from veterinarians, virologists, and epidemiologists. Interaction between influenza viral hemagglutinin and cell oligosaccharides containing sialic acid residues results in infection. Sialic acids have an α-2,3-linkage to the penultimate galactose in the avian influenza virus receptor and an α-2,6-linkage in the human receptor. To date,there are no detailed data on the tissue distribution or histological features of either type of sialic acid-linked influenza virus receptors in beagle dogs, which are common laboratory animals and pets. We conducted the current study to visualize the in situ tissue distribution of both sialic acid-linked influenza virus receptors in various organs of beagle dogs using Maackia amurensis lectin II and Sambucus nigra agglutinin. Both α-2,3- and α-2,6-sialic acid-linked receptors were detected in the endothelial cells of the respiratory tract and other organs. Endothelial cells of most gastrointestinal organs were negative for α-2,3-sialic acid-linked receptors in the dogs. Our results suggested that these canine organs may be affected by influenza virus infection. The findings from our study will also help evaluate the occurrence and development of influenza virus infections in dogs.

Inter-domain Alliance Authentication Protocol Based on Blind Signature

Zhang Jie,Zhang Qi-kun,Gan Yong,Yin Yifeng,Tan Yu-an 보안공학연구지원센터 2015 International Journal of Security and Its Applicat Vol.9 No.12

In large distributed networks, many computers must be mutual coordination to complete some works under the certain conditions, these computers may come from different domains. For ensuring secure cross domains to access resources among these computers in different domains, this paper proposes a multi-domain union authentication protocol. The protocol adopts blind signature to achieve mutual authentication among entities in different domains. This scheme overcomes the complexity of certificate transmission and the network bottlenecks in the scheme of PKI-based. It can trace the entity identity and supports two-way entities anonymous authentication, which avoid the authority counterfeiting its member to access other domain’s resources. Analysis shows that its advantages on security and communication-consumption.

Backward Stochastic Partial Di erential Equations and their Application to Stochastic Black-Scholes Formula

( Qi Zhang ) 한국금융공학회 2014 한국금융공학회 학술발표회 Vol.2014 No.1

Effect of plant secondary metabolites on common cutworm, Spodoptera litura (Lepidoptera: Noctuidae)

Qi Su,Zhixiong ZHOU,Jianmin ZHANG,Caihua SHI,Guohui ZHANG,Zhenyu JIN,Wenkai WANG,Chuanren LI 한국곤충학회 2018 Entomological Research Vol.48 No.1

The effect of various flavonoids, lectins and phenyl β‐D‐glucoside on larval survival, weights and the activities of digestive (total serine protease and trypsin) and detoxifying (esterase and glutathione‐S‐transferase) enzymes of Spodoptera litura larvae at 7 days after treatment was studied through diet incorporation assay. Flavonoids (rutin, chlorogenic acid, quinic acid, caffeic acid, naringenin, quercitin, kaempferol, myricetin, catechin, and ferulic acid) were incorporated in artificial diet at 100, 500 and 1000 ppm, lectins: groundnut leaf lectin (GLL), concavalin A (ConA) and phenyl β‐D‐glucoside at 1, 2 and 5 μg/mL. Flavonoids such as rutin, quercitin and kaempferol at 1000 ppm were more toxic to S. litura larvae than quinic acid, caffeic acid, naringenin, myricetin, catechin, and ferulic acid. Larval growth and development were significantly reduced in S. litura larvae fed on a diet with GLL and ConA at 5 μg/mL compared to the larvae fed at 2 and 1 μg/mL concentrations. The larvae fed on flavonoid‐treated diets showed significant reduction in serine protease, trypsin and esterase activities. The flavonoids such as rutin, chlorogenic acid, quinic acid, naringenin, quercitin, kaempferol and myricetin, and lectins, GLL and ConA can be utilized in insect control programs.

Simulation and Experimental Analysis for Noise Reduction of a Scooter Gearbox

Qi Zhang(장기),Jing Zhang(장정),Zhong Hua Liu(유충화),Jian Hua Lv(려건화),Zhen Qin(진진),Sung Ki Lyu(류성기) Korean Society for Precision Engineering 2018 한국정밀공학회지 Vol.35 No.8

Equivalent transform from the force-densities of cable nets to the stresses of membrane elements

Zhang, Qi-Lin,Chen, Li-Xin,Luo, Xiao-Qun,Yang, Zong-Lin Techno-Press 2007 Structural Engineering and Mechanics, An Int'l Jou Vol.26 No.4

Effect of compressible membrane's nonlinear stress-strain behavior on spiral case structure

Zhang, Qi-Ling,Wu, He-Gao Techno-Press 2012 Structural Engineering and Mechanics, An Int'l Jou Vol.42 No.1

With an active structural involvement in spiral case structure (SCS) that is always the design and research focus of hydroelectric power plant (HPP), the compressible membrane sandwiched between steel spiral case and surrounding reinforced concrete was often assumed to be linear elastic material in conventional design analysis of SCS. Unfortunately considerable previous studies have proved that the foam material serving as membrane exhibits essentially nonlinear mechanical behavior. In order to clarify the effect of membrane (foam) material's nonlinear stress-strain behavior on SCS, this work performed a case study on SCS with a compressible membrane using the ABAQUS code after a sound calibration of the employed constitutive model describing foam material. In view of the successful capture of fitted stress-strain curve of test by the FEM program, we recommend an application and dissemination of the simulation technique employed in this work for membrane material description to structural designers of SCS. Even more important, the case study argues that taking into account the nonlinear stress-strain response of membrane material in loading process is definitely essential. However, we hold it unnecessary to consider the membrane material's hysteresis and additionally, employment of nonlinear elastic model for membrane material description is adequate to the structural design of SCS. Understanding and accepting these concepts will help to analyze and predict the structural performance of SCS more accurately in design effort.

Effect of oral spray with Lactobacillus on growth performance, intestinal development and microflora population of ducklings

Zhang, Qi,Jie, Yuchen,Zhou, Chuli,Wang, Leyun,Huang, Liang,Yang, Lin,Zhu, Yongwen Asian Australasian Association of Animal Productio 2020 Animal Bioscience Vol.33 No.3

Objective: The aim of this study is to investigate the effect of oral spray with probiotics on the intestinal development and microflora colonization of hatched ducklings. Methods: In Exp. 1, an one-way factorial design was used to study the antibacterial activity of the probiotics and metabolites on Escherichia coli (E. coli) without antimicrobial resistance. There were four experimental groups including saline as control and Lactobacillus, Bacillus subtilis, combined Lactobacillus and Bacillus subtilis groups. In Exp. 2, 64-day-old ducklings were allotted to 2 treatments with 4 replicated pens. Birds in the control group were fed a basal diet supplemented with Lactobacillus fermentation in the feed whereas birds in the oral spray group were fed the basal diet and administrated Lactobacillus fermentation by oral spray way during the first week. Results: In Exp. 1, the antibacterial activities of probiotics and metabolites on E. coli were determined by the diameter of inhibition zone in order: Lactobacillus>combined Lactobacillus and Bacillus subtilis>Bacillus subtilis. Additionally, compared to E. coli without resistance, E. coli with resistance showed a smaller diameter of inhibition zones. In Exp. 2, compared to control feeding group, oral spray group increased (p<0.05) the final body weight at d 21 and average daily gain for d 1-21 and the absolute weight of the jejunum, ileum and total intestine tract as well as cecum Lactobacillus amount at d 21. Conclusion: Lactobacillus exhibited a lower antibacterial activity on E. coli with resistance than E. coli without resistance. Oral spray with Lactobacillus fermentation during the first week of could improve the intestinal development, morphological structure, and microbial balance to promote growth performance of ducklings from hatch to 21 d of age.