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      • Portion Sizes from 24-Hour Dietary Recalls Differed by Sex among Those Who Selected the Same Portion Size Category on a Food Frequency Questionnaire

        Kang, Minji,Park, Song-Yi,Boushey, Carol J.,Wilkens, Lynne R.,Monroe, Kristine R.,Le Marchand, Loï,c,Kolonel, Laurence N.,Murphy, Suzanne P.,Paik, Hee-Young Elsevier 2018 Journal of the Academy of Nutrition and Dietetics Vol.118 No.9

        <P><B>Abstract</B></P> <P><B>Background</B></P> <P>Accounting for sex differences in food portions may improve dietary measurement; however, this factor has not been well examined.</P> <P><B>Objective</B></P> <P>The aim of this study was to examine sex differences in reported food portions from 24-hour dietary recalls (24HDRs) among those who selected the same portion size category on a quantitative food frequency questionnaire (QFFQ).</P> <P><B>Design</B></P> <P>This study was conducted with a cross-sectional design.</P> <P><B>Participants/setting</B></P> <P>Participants (n=319) were members of the Hawaii–Los Angeles Multiethnic Cohort who completed three 24HDRs and a QFFQ in a calibration study conducted in 2010 and 2011.</P> <P><B>Main outcome measures</B></P> <P>Portions of individual foods reported from 24HDRs served as the outcome measures.</P> <P><B>Statistical analyses performed</B></P> <P>Mean food portions from 24HDRs were compared between men and women who reported the same portion size on the QFFQ, after adjustment for race/ethnicity using a linear regression model. Actual amount and the assigned amount of the selected portion size in the QFFQ were compared using one-sample <I>t</I> test for men and women separately.</P> <P><B>Results</B></P> <P>Of 163 food items with portion size options listed in the QFFQ, 32 were reported in 24HDRs by ≥20 men and ≥20 women who selected the same portion size in the QFFQ. Although they chose the same portion size on the QFFQ, mean intake amounts from 24HDRs were significantly higher for men than for women for “beef/lamb/veal,” “white rice,” “brown/wild rice,” “lettuce/tossed salad,” “eggs cooked/raw,” “whole wheat/rye bread,” “buns/rolls,” and “mayonnaise in sandwiches.” For men, mean portions of 14 items from the 24HDRs were significantly different from the assigned amounts for QFFQ items (seven higher and seven lower), whereas for women, mean portions of 14 items were significantly lower from the assigned amounts (with five significantly higher).</P> <P><B>Conclusions</B></P> <P>These sex differences in reported 24HDR food portions—even among participants who selected the same portion size on the QFFQ—suggest that the use of methods that account for differences in the portions consumed by men and women when QFFQs are quantified may provide more accurate absolute dietary intakes.</P>

      • KCI등재

        한국(韓國)에서의 정관수술(精管手術)과 심혈관질환(心血管疾患)으로 인한 사망(死亡)과의 관련성(關聯性) 연구(硏究)

        공세권 ( Sae Kwon Kong ),조애저 ( Ae Jeo Cho ),맹광호 ( Kwang Ho Meng ),박찬무 ( Chan Moo Park ),( L-cheng Chi ),( Lynne R. Wilkens ),( James E. Higgins ),( Albert J. Siemens ),( Malcolm Potts ) 한국보건사회연구원 1986 保健社會硏究 Vol.6 No.2

        This community-based case-control study was carried out in four cities in South Korea to examine whether vasectomy is associated with a long-term increased risk of cardiovascular death in Korean men. Korea was chosen for study because of its long established vasectomy program (>20 years), the relatively high vasectomy prevalence (12% among adult males) and its location in the Orient. Cases are 413 men who died at age 35~65 between October 1982 and September 1983, with an underlying cause of death, as reported in the death certificate, of ischemic heart disease ( N=29, ICD 410~414), non-traumatic cerebrovascular disease (N=295, ICD 430~438)or hypertensive disease (N=89, ICD 401~405). Each case was matched on age and parity to a living male from the same neighborhood. Wives of cases and controls were interviewed at home as surrogates. Univariate analysis of the association of vasectomy and cardiovascular death revealed an odds ratio of 1.4 (95% CLs=0.8~2.4). Multivariate logistic regression analysis, controlling for potentially confounding variables, revealed a lower adjusted odds ratio of 1.0 (95% CLs=0.4~2.4). Thus we did not detect an association between vasectomy and cardiovascular death in Korean men, nor did we detect a statistically significant increased risk for those subjects who had a vasectomy 15 years or longer (odds ratio= 1.3, 95% CLs=0.4~4.4). The results coincide with those from Western epidemiologic studies and do not support the vasectomy-atherosclerosis hypothesis originating from animal research.

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