The modern luxury hospitality industry has evolved from emphasizing material opulence to creating emotional resonance through carefully orchestrated multisensory experiences. High-end luxury hotels increasingly compete by integrating sight, sound, sce...
The modern luxury hospitality industry has evolved from emphasizing material opulence to creating emotional resonance through carefully orchestrated multisensory experiences. High-end luxury hotels increasingly compete by integrating sight, sound, scent, and touch to evoke psychological comfort and a sense of exclusivity. However, an overly vibrant sensory environment may induce fatigue and cognitive strain, whereas an overly tranquil environment can lead to emotional detachment and diminished engagement. Grounded in the Stimulus–Organism–Response (S–O–R) framework and extended through Trait Activation Theory (TAT), this study examines how contrasting sensory design levels, vibrant sensory design, and tranquil sensory design, affect emotional comfort, guest satisfaction, and revisit intention, and how these relationships are moderated by personality traits, specifically extraversion and introversion. Emotional comfort is conceptualized as an affective state of balance and harmony through which environmental stimuli are translated into evaluative and behavioral outcomes. To empirically test this framework, an experimental design was employed using AI-generated 30-second hotel-room videos depicting two contrasting conditions: a vibrant sensory suite and a tranquil sensory suite. Data were collected from 180 valid participants recruited via Prolific Academic. Analyses were conducted using SPSS 29, AMOS 28, and PROCESS Macro, including confirmatory factor analysis (CFA), two-way ANOVA, and moderated serial mediation analysis. The results indicate that sensory design level and personality traits interact significantly in influencing emotional comfort. Emotional comfort positively affects guest satisfaction, which in turn predicts revisit intention. Extraverted guests experience greater comfort under vibrant sensory design conditions, whereas introverted guests report higher comfort under tranquil sensory design environments. Emotional comfort and satisfaction serially mediate the relationship between sensory design and revisit intention, confirming the hypothesized moderated serial mediation model. The findings provide theoretical evidence that integrating sensory design with personality-based approaches enhances understanding of guest experiences in luxury hotels. The study identifies emotional comfort as a psychological mechanism linking sensory design with satisfaction and behavioral intention. Practically, the findings offer guidance for designing personality-based sensory environments that foster greater guest satisfaction and revisit intention.