The post-weaning period in mammals brings nutritional, microbial, and psychological stresses that can impair growth and development. In this study, we investigated the potential of next-generation probiotics (NGPs) as a strategy to alleviate post-wean...
The post-weaning period in mammals brings nutritional, microbial, and psychological stresses that can impair growth and development. In this study, we investigated the potential of next-generation probiotics (NGPs) as a strategy to alleviate post-weaning stress. NGPs are gut commensals with targeted functional properties positively affecting gut integrity, systemic inflammation, and gut-brain axis interactions. However, the application of strict anaerobes such as Bacteroides fragilis is often limited due to cultivation challenges. We applied a mild heat-inactivation method to the porcine-derived B. fragilis SLAM_BAF01 to examine how the heat-killed strain affects the gut–microbiome–brain axis under stress conditions related to weaning. Heat-killed B. fragilis SLAM_BAF01 preserved structural integrity and lacked enterotoxicity. In Caenorhabditis elegans, both the live and heat-killed B. fragilis SLAM_BAF01 extended lifespan by 12% and 8%, respectively. In a fecal microbiota transplantation (FMT) mouse model designed to mimic weaning stress conditions, heat-killed B. fragilis SLAM_BAF01 positively modulated gut microbiota, gut integrity, and stress-related markers. Specifically, brain gamma-aminobutyric acid levels increased by 150% and serum corticosterone levels decreased by 17% compared with the control. In a pig model under stress conditions after weaning, heat-killed B. fragilis SLAM_BAF01 significantly improved growth by 7%, with reduced systemic stress and inflammation. Collectively, these findings demonstrate that heat-killed B. fragilis SLAM_BAF01 is a potent next-generation probiotic candidate capable of enhancing gut–brain health and mitigating weaning-associated stress across mammalian hosts.