Even though organic practices and their role in adapting to climate change in agriculture are widely recognized, there is still a low adoption rate. Transitioning to organic agriculture involves significant changes in farming practices, such as elimin...
Even though organic practices and their role in adapting to climate change in agriculture are widely recognized, there is still a low adoption rate. Transitioning to organic agriculture involves significant changes in farming practices, such as eliminating synthetic pesticides and fertilizers. The lack of research contributes to uncertainties about market demand, profitability, and long-term sustainability of organic products. This study aims to analyze and compare the factors that influence the performance of cocoa production using organic and conventional farming in Ecuador by using a Machine Learning model to predict profit in both types of farming, to get an insight on what are the main indicators that affect the profit and how these indicators are interrelated. Numerous studies have employed Machine Learning models in agriculture to assess performance across various domains. In this study, Machine Learning models are utilized with secondary data from two official national statistics institutions of Ecuador to predict the market price of cocoa and identify the most influential factors. The results demonstrate that organic farming has the potential to outperform conventional farming under different circumstances.